Zabov Classico Moccia - 70cl

Moccia
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Grappa 70 cl 15.0% vol Fruity, slightly spicy

13,20 €−16%
Recommended price: 15,80 €

VAT and Tax incl.

(18,86 €/ℓ)

Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer
Moccia
Type
Grappa
Country
Italia
Format
70 cl
Gradation
15.0%
Aging
12 months
Aromatic profile
Fruity, slightly spicy
Ingredients
Pomace of selected grapes
Type of cask
Oak barrels
Distillation method
Batch still distillation
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Zabov Classico Moccia is an exclusive liqueur that has delighted palates from the very first sip, thanks to its traditional recipe and masterful distillation. Carefully produced by Moccia, a distillery with a long and prestigious history, this liqueur stands out for its velvety consistency and intensely aromatic flavor.

The heart of Zabov Classico lies in its unique composition, which includes fresh egg yolk, sugar, and a pure alcohol infusion enriched with natural vanilla and spice aromas. This combination creates a symphony of sweet and enveloping flavors, with warm notes of vanilla and a light, spicy hint that pleasantly lingers on the palate.

With an intense and luminous amber-yellow color, Zabov Classico presents itself elegantly in the glass, inviting a slow tasting to fully enjoy its creamy texture and rich bouquet.

It is ideal as a digestif after meals or as an ingredient for innovative cocktails that seek a touch of originality and class. The 70cl format allows for its appreciation on numerous occasions, making it a must-have for quality liqueur enthusiasts.

Zabov Classico Moccia is not just a liqueur but a true sensory experience that celebrates Italian craftsmanship in the world of distillation. Perfect to be offered as a special gift or to enrich one's collection of premium spirits.

Distillery

Moccia

Emilia-RomagnaItalySince 1946

Distillerie Moccia, based in Ferrara (Emilia-Romagna), is best known for Zabov, its zabaione-based liqueur. Founded in the post-war period, the company produces a range of creamy liqueurs and traditional punches for the Italian and international markets.
  • Historic producer of Zabov, a zabaione-based liqueur.
  • Production site in Ferrara; operations started in 1946.
  • ZABOV brand recognized and a leader in the egg liqueur segment.
  • Commercial presence in Italy and foreign markets.

Specialities

  • egg liqueurs (zabaione)
  • cream liqueurs and creamy liqueurs
  • coffee liqueurs
  • chocolate liqueurs
  • traditional punch
  • traditional Italian liqueurs
The story
The company was founded in 1946 by the Moccia family, who registered the ZABOV trademark for their zabaione-based liqueur. In the following years the range expanded to include dozens of references; ownership passed to the Ori family in the 1970s, who led commercial expansion and export activities. Over time ZABOV became the company's flagship product.
Raw materials
  • fresh egg yolk
  • milk
  • sugar
  • alcohol (distilled)
Representative products
  • Zabov Bombardino - Canister 5L - Moccia
  • Zabov Bombardino 100cl - Moccia
  • Zabov Bombardino 70cl - Moccia
  • Zabov Caffé Moccia - 70cl
  • Zabov Cioccolato Moccia - 70cl
  • Zabov Classico Moccia - 100cl
  • Zabov Classico Moccia - 70cl