Family-owned estate

Domaine Laberdolive

Explore the spirits, production style and story of Domaine Laberdolive.

Producer of Armagnac based in Bas-Armagnac (Labastide-d'Armagnac), noted for a collection of vintages and for the use of traditional stills and estate oak casks.
Armagnac Bas-Armagnac Vintage Armagnac Aged Armagnac Traditional Armagnac producer
Producer range

Producer range Domaine Laberdolive

Spirit categories

Armagnac Bas-Armagnac Vintage Armagnac Aged Armagnac Traditional Armagnac producer

Representative products

Bas Armagnac Domaine Juarrey 1923 - 70cl Wooden Gift Box - Domaine Laberdolive Bas Armagnac Domaine Juarrey 1946 - 70cl Wooden Gift Box - Domaine Laberdolive Bas Armagnac Domaine Juarrey 1962 - 70cl Wooden Gift Box - Domaine Laberdolive Bas Armagnac Domaine Juarrey 1976 - 70cl Wooden Gift Box - Domaine Laberdolive Bas Armagnac Domaine Juarrey 1979 - 70cl Wooden Gift Box - Domaine Laberdolive Bas Armagnac Domaine Juarrey 1986 - 70cl Wooden Gift Box - Domaine Laberdolive Bas Armagnac Domaine Juarrey 1989 - 70cl Wooden Gift Box - Domaine Laberdolive Bas Armagnac Domaine Juarrey 1992 - 70cl Wooden Gift Box - Domaine Laberdolive Bas Armagnac Domaine Juarrey 1993 - 70cl Wooden Gift Box - Domaine Laberdolive Bas Armagnac Hors d'Age - 70cl Wooden Gift Box - Domaine Laberdolive

Raw materials

grapes (varieties mentioned: Baco, Colombard, Ugni Blanc, Folle Blanche)

Casks and ageing vessels

local oak barrels (wood from the estate)
Distillation and production

Distillation and production

Production method

Distillation using traditional armagnacais stills (more than one still is cited in sources, one datable to the late 19th century), wood-fired; subsequent aging in oak barrels obtained from the estate's woodland.

Distillation

Traditional armagnacais stills, wood-fired; historic local distillation practice (sources describe antique stills, one dated 1893).

Ageing

Aging in oak barrels sourced from the estate's woodland; sources indicate approximately 3 years in new wood followed by long years of maturation in cask.

Producer history Domaine Laberdolive

The Laberdolive family has been present in the Bas-Armagnac area for many generations; properties mentioned in sources include Domaine de Jaurrey (established on the Jaurey site since 1893) and other acquisitions during the 20th century. Commercial and tourist sources indicate the family settled in the Escoubès area at the end of the 19th century and developed a substantial Armagnac cellar, with a long practice of aging and vintage bottlings.

Production philosophy

Traditional practices linked to Armagnac production: distillation with historic stills and aging in oak barrels sourced from the estate's forests; emphasis on conserving stocks of older vintages and producing distinct single-vintage releases.

Territory

Bas-Armagnac (Labastide-d'Armagnac and surroundings), the historic region of Gascony in southwest France (departments of Gers and Landes).

Domaine Laberdolive

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