Explore the spirits, production style and story of Zedda.
Zedda Piras is a Sardinian liqueur company founded in Alghero in the 19th century, best known for Mirto di Sardegna and traditional distillates such as the grappa Filu' e Ferru.
Grappa Zedda Piras Filu' E Ferru 70clZedda Piras Mirto Bianco 70clZedda Piras Mirto Bianco Monte Arcosu 70cl
Raw materials
vinaccia (pomace) - for grappawhite myrtle berriesmyrtle leavesalcoholsugarwater
Producer history Zedda
Founded in 1854 in Alghero by Francesco Zedda Piras, the company began as a winemaking concern and in the early 20th century increasingly focused on traditional Sardinian liqueurs, in particular mirto. Zedda Piras products received recognition at international exhibitions already by the late 19th century. In the 1990s the company was integrated into the Sella & Mosca group and was later acquired in 2002 by Gruppo Campari, which expanded its national and international distribution.
Zedda
This producer is a useful reference point for enthusiasts looking for authentic spirits, distinctive production identity and a carefully selected online catalogue.
On this page you can discover the producer, understand its main categories and browse the products currently available for purchase.
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