Winery located in the western part of Alta Maremma, in Bibbona (Tuscany). It is part of the project associated with Tenuta di Biserno and produces the Toscana IGT wines known as Insoglio del Cinghiale, as well as white and rosé wines.
The Campo di Sasso project is closely linked to the Antinori family and to the development of Tenuta di Biserno. The estate originated from the identification of vineyards in the Bibbona/Bolgheri area and the development of vineyards across several parcels; over time production has expanded to include, in addition to the historic red wine, white and rosé wines tied to the same territory.
Production philosophy
The stated objective is to express the marine, sandy character of Alta Maremma through Bordeaux-style blends and Mediterranean varieties, prioritizing drinkability and balance. The winery emphasizes the relationship between parcels, sandy soils and the coastal climate to produce wines that are recognizable and true to the terroir.
Terroir and vineyards
The vineyards are located in Bibbona, in the western part of the Tuscan Maremma, close to the Tyrrhenian coast and near Bolgheri. The soil is predominantly sandy, with a moderating maritime influence; the vineyards are planted in several low-altitude parcels.
Characteristics
Grape varieties
Syrah
Merlot
Cabernet Franc
Cabernet Sauvignon
Petit Verdot
Vermentino
Sangiovese
Hectares
56.0
What makes it distinctive
Signature wine: Insoglio del Cinghiale — a Syrah-based blend with Bordeaux varieties.
White label "Occhione" 100% Vermentino.
The estate's range includes recent rosés.
Vineyards in several parcels with sandy soils and a strong maritime influence.
Project associated with Lodovico Antinori and Tenuta di Biserno.