The winery
Fattoria Zerbina
Farm and winery in the hills of Marzeno (Faenza, RA), focused on traditional and experimental Romagna wines. Known for Albana (passito and dry styles) and the Romagna Albana Secco "Bianco di Ceparano" DOCG.
- Emilia‑Romagna (Romagna) · Italy
- Since 1966
- 8 products
The story
Origins in 1966: 'grandfather Vincenzo' bought land in the Marzeno hills and planted vineyards. About twenty years later Cristina Geminiani developed the estate into a high‑end producer, making it a reference point in Romagna viticulture.
Production philosophy
“The knowledge of tradition, the courage to dare the new.” Production based on bold, innovative choices, respect for the territorial character of Romagna wines, and careful vineyard and cellar work to ensure quality and longevity.
Terroir and vineyards
Hills of Marzeno, Municipality of Faenza (Colli di Faenza), Province of Ravenna. Production focused on Romagna native grapes, notably Albana.
Awards and recognition
Numerous accolades in national and international guides and competitions: Gambero Rosso, Guida Oro I Vini di Veronelli, Slow Wine, DoctorWine, Bibenda, Vitae, Guida Espresso, The Wine Sider, and mentions in Wine Advocate.
Characteristics
- Grape varieties
- Albana
- Sangiovese
- Trebbiano
What makes it distinctive
- Specializing in Romagna Albana passito wines.
- Excellence in Sangiovese from Marzeno
- Hillside vineyards primarily trained as alberello.
- Repeated recognition in Italian and international guides
- Guided visits and winery tours
