Spumante Milesimato Extra Dry - 075 Carati MAGNUM - Piera Martellozzo
VAT incl.
| PRODUCER | Piera 1899 |
| NAME | - |
| VARIETY | Glera 80% - Chardonnay 20% |
| YEAR | - |
| GRADATION | 11.0% |
| FORMAT | 150 cl |
| TYPE | Bubbly wine |
| REGION | Friuli Venezia Giulia |
| PRODUCTION AREA | Alta marca trevigiana e pordenonese |
| COUNTRY | Italy |
| PAIRING | Appetizer - Fish |
Piera1899 is one of the reference wineries in the North East of Italy. The company has always been devoted to a single goal: to obtain the best possible quality in wines characterized by pleasantness and matching, able to compete with the greatest winemaking traditions in the world.
The harvest takes place in the first half of September. After a light and soft pressing, the must ferments without skins in steel tanks at a controlled temperature of 17°-18° for approximately ten days with the addition of selected yeasts. Second fermentation in an autoclave for approximately two months at a low temperature of 14°-15° to encourage slow refermentation and obtain a fine and elegant perlage.
It is a feast for the eyes thanks to its enchanting cbright straw yellow color, very fine and persistent perlage. Its nose inebriates intense aroma of green apple, pear with citrus hints. In the mouth it immediately denotes a samiable and elegant flavour; pleasantly lively due to the melting of the foam on the palate, surrounded by a pleasant flavor and acidity.
A glass that praises quality and tradition but with an eye to the future. On the table it is a very versatile wine perfect for opening and closing meals, for quick snacks or to celebrate big events. Exceptional with crustaceans and molluscs. For large tables, the Magnum format will not leave anyone dissatisfied and certainly not a drop will remain.
How to serve
Serve to:
6-7°C
When to drink it:
This wine is good immediately but you can age it for 2 years
Production area
Friuli Venezia Giulia
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