Amarone della Valpolicella DOCG - Magnum Cassa Legno - Cecilia Beretta 2020
Cecilia BerettaCorvina 65%, Rondinella 20%, Corvinone 10%, Croatina 5% · Amarone della Valpolicella DOCG · 150 cl · 2020
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Cecilia Beretta |
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Amarone della Valpolicella DOCG |
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Corvina 65%, Rondinella 20%, Corvinone 10%, Croatina 5% |
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2020 |
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15.0% |
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150 cl |
| Plum, red fruits, almond, chocolate, vanilla, spices | |
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Raisin drying 4–5 months; fermentation 25–30 days; malolactic in barriques |
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Veneto |
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Valpantena hills (Valpolicella) |
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Italy |
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Red wine |
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18 months in wood + 6 months in bottle |
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Oak barrique |
| Intense garnet red | |
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18°C |
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Red meat, game, aged cheeses, Parmigiano Reggiano |
Suitable to pair with robust red meat dishes, roasts, braises and aged cheeses; it can stand up to intense sauces and traditional winter recipes. It is recommended to serve at a moderate drinking temperature and, if desired, to decant before serving to encourage the opening of the aromas. The wooden case makes the bottle a good gift option and eases transport; store in a cool, dark place at a constant temperature.
Cecilia Beretta – Winery in Veneto
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