Barbera D’Alba DOC Fisetta - Ciabot Berton - DAMAGED LABEL 2024

Name: Barbera D’Alba DOC Fisetta - Ciabot Berton - DAMAGED LABEL
Brand: Ciabot Berton
SKU: bottle-02346-DANN
Price: 12.18 EUR
Availability: InStock

Ciabot Berton

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Format: 75 cl

-28%

12,18 €

Recommended price: 17,03 €

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Technical information

Producer	Ciabot Berton
Name	Barbera d'Alba DOC
Variety	Barbera
Vintage	2024
Gradation	14.0%
Format	75 cl
Aromatic profile	Red fruits, spices, hints of vanilla
Vinification method	Steel fermentation, skin maceration
Region	Piedmont
Production area	Alba
Country	Italy
Type	Red wine
Aging	6-12 months
Type of cask	Oak barrels
Color	Intense ruby red
Serving temperature	16-18°C
Recommended consumption	Within 5-7 years
Pairing	Red meats, aged cheeses, flavorful dishes

Descrizione

Barbera D’Alba DOC Fisetta - Ciabot Mentin - Domenico Clerico represents an authentic tribute to the vineyard lands of the Langhe. This wine is made from Barbera grapes, carefully harvested in the vineyards located in one of the most renowned areas of Piedmont, where the calcareous-clay soil offers the perfect balance between minerality and structure. The aging takes place in wooden barrels that provide complexity without overpowering the typical fruity liveliness of the grape variety.

In the glass, it shows an intense ruby red color, accompanied by rich aromas of ripe red fruits, such as cherries and plums, enriched by light spicy and balsamic notes. The sip is fresh and enveloping, with well-balanced tannins that promise a pleasant persistence.

It pairs perfectly with traditional Piedmontese dishes such as agnolotti with meat sauce or grilled red meats, enhancing the authenticity of its region of origin.

The winery

Ciabot Berton – Winery in Piemonte. ([ciabotberton.it](https://www.ciabotberton.it/en/))

Discover the story and wines of Ciabot Berton.

Winery in La Morra (CN) managed by the Oberto family, known for producing Barolo and Langhe wines that highlight the individual crus of the area. (ciabotberton.it)

Region: Piemonte. ([ciabotberton.it](https://www.ciabotberton.it/en/))

Country: Italia. ([ciabotberton.it](https://www.ciabotberton.it/en/))

Grapes: Nebbiolo, Barbera, Dolcetto, Favorita

Produces several Barolo bottlings, including Barolo "Ciabòt Berton 1961" and crus such as Roggeri and Rocchettevino. Vineyards cultivated in the historic crus of La Morra. Range of young wines. Cellar tours, an on-site shop and local tourism offerings.

Shop all wines from Ciabot Berton The winery Ciabot Berton

Winery history

The Oberto family has been connected to the hills of La Morra for generations. The property's documented history begins with the purchase of vineyards in the 19th century and continues with the growth of the family estate over multiple generations. The winery's name comes from a small rural building on the site, a feature that has become a symbol of the estate. The estate later developed a modern winery while maintaining its connection to La Morra's historic crus.

Production philosophy

The winery's approach prioritizes the expression of the terroir: parcels are vinified separately to emphasize the characteristics of each cru, with careful attention to the quality and typicity of the grapes. The wines are intended to represent the terroir, the vintage and the family tradition.

Terroir and vineyards

All vineyards are located in the crus of La Morra, within the Barolo area. Among the vineyards mentioned by the estate are Bricco San Biagio, Roggeri, Rive, Cappallotti, Rocchettevino and Tre Querce, with exposures and soil types typical of the Barolo hills.

Awards and recognitions

Among the accolades listed online: Barolo Roggeri was included in the "Best in Show" list of the Decanter World Wine Awards.