Bolgheri Rosso DOC 2022 - Le Macchiole 2022

Le Macchiole

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Format: 75 cl

-17%

30,60 €

Recommended price: 36,65 €

VAT and Tax incl.

Excise and customs charges incl. (EU, CH, US only)

(40,80 €/ℓ)

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Technical information

Producer	Le Macchiole
Name	Bolgheri Rosso DOC
Variety	Cabernet Sauvignon, Merlot, Syrah
Vintage	2022
Gradation	14.0%
Format	75 cl
Aromatic profile	Red fruits, spices, balsamic notes
Vinification method	Steel fermentation, extended maceration
Region	Tuscany
Production area	Bolgheri, Tuscany
Country	Italy
Type	Red
Aging	12-18 months
Type of cask	French oak barrels
Color	Intense ruby red
Serving temperature	16-18°C
Recommended consumption	Within 5-7 years from harvest
Pairing	Red meats, game, aged cheeses

Descrizione

The Bolgheri Rosso DOC 2022 from Le Macchiole enchants the palate with a masterfully balanced composition that reflects the essence of coastal Tuscany. This wine presents itself with an intense and shining ruby red color. On the nose, the bouquet of aromas is rich and complex, offering notes of ripe red fruits, like cherries and blackberries, enriched by subtle hints of vanilla and sweet spices, granted by the aging in wood.

On the palate, Le Macchiole's Bolgheri Rosso reveals a soft yet well-structured tannic structure, a perfect balance between acidity and alcohol, promising excellent aging potential. The taste persistence is long and pleasant, leaving a slightly spiced and fruity finish that invites another sip.

Ideal for accompanying red meat dishes, game, or aged cheeses, this Bolgheri Rosso is a tribute to Italian winemaking excellence, perfect for enriching any wine cellar. A true jewel to discover and appreciate with friends and family.

The winery

Le Macchiole – Winery in Toscana

Discover the story and wines of Le Macchiole.

Cantina di Bolgheri (Tuscany) is recognized for high-profile single-varietal wines such as Messorio (Merlot), Scrio (Syrah) and Paleo (Cabernet Franc). The estate follows an organic viticultural approach and is family-run.

Region: Toscana

Country: Italia

Founded: 1983

Grapes: Merlot, Syrah, Cabernet Franc, Cabernet Sauvignon, Chardonnay, Sauvignon Blanc, Viognier, Vermentino

A benchmark in Bolgheri for single-varietal wines: Messorio, Scrio, Paleo Rosso. Agricultural approach focused on organic farming and plot-by-plot vineyard management. Vineyards located on the Etruscan Coast, with a strong maritime influence and highly variable soils. A family-run winery led by Cinzia Merli with the support of her children. Production includes both Tuscany IGT labels and an estate Bolgheri Rosso.

Shop all wines from Le Macchiole The winery Le Macchiole

Winery history

Le Macchiole was founded in the early 1980s in Bolgheri when Eugenio Campolmi and Cinzia Merli purchased vineyards on Via Bolgherese; over the years the estate has become a reference point in the area, standing out with landmark labels such as Paleo Rosso and later single-varietal wines like Messorio and Scrio. Today the estate is run by Cinzia, with the support of her children, who have continued to develop its quality.

Production philosophy

The estate prioritizes enhancing each individual vineyard and a sustainable approach: organic practices, hand harvesting and rigorous grape selection to express the identity of the terroir with a style focused on elegance, purity and distinct varietal character.

Terroir and vineyards

Located in Bolgheri, on the Etruscan Coast in Tuscany, the winery manages vineyards exposed to a maritime climate with very varied soils. Wind, temperature swings and deep soils favor the cultivation of international grape varieties such as Cabernet Sauvignon, Cabernet Franc, Merlot and Syrah, as well as white varieties like Chardonnay and Sauvignon Blanc.