Bourgogne Côtes d’Auxerre Rouge La Court Vit - Guilhem et Jean Hugues Goisot 2022

Guilhem et Jean-Hugues Goisot

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Pinot Noir · Bourgogne Côtes d’Auxerre Rouge · 75 cl · 2022

-18%

44,41 €

Recommended price: 54,09 €

VAT and Tax incl.

Excise and customs charges incl. (EU, CH, US only)

📦 Case Price (-8%) (valid for 6 bottles or multiples thereof)

40,85 € You save 21,31 € on 6 bottles

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Technical information

Producer	Guilhem et Jean-Hugues Goisot
Name	Bourgogne Côtes d’Auxerre Rouge
Variety	Pinot Noir
Vintage	2022
Gradation	13.5%
Format	75 cl
Aromatic profile	Red fruits, light spices, earthy notes
Vinification method	Steel fermentation, traditional maceration
Region	Burgundy
Production area	Côtes d’Auxerre
Country	France
Type	Red wine
Aging	6-12 months
Type of cask	Oak barrels
Color	Ruby red
Serving temperature	16-18°C
Recommended consumption	Within 5 years
Pairing	Red meats, aged cheeses

Descrizione

The Bourgogne Côtes d’Auxerre Rouge La Court Vit from Guilhem et Jean Hugues Goisot is an excellent example of how the terroir of Burgundy can express itself through Pinot Noir. This wine distinguishes itself with its finesse and aromatic complexity, capturing the essence of its origin.

Grown and harvested in vineyards located around Saint-Bris-le-Vineux, the wine is produced following strict organic viticulture standards, which are reflected in the quality and purity of the final product. The winemaking process is carefully controlled to maintain the varietal characteristics of the Pinot Noir, while offering a bottle evolution that invites patience.

On the nose, it opens with notes of ripe cherries and undergrowth, followed by hints of sweet spices due to aging in French oak. On the palate, the Bourgogne Côtes d’Auxerre Rouge La Court Vit reveals an elegant structure with well-integrated tannins and remarkable persistence. Its well-balanced acidity makes it a versatile companion at the table, ideal for pairing with red meat dishes and hard cheeses.

This wine not only testifies to the skill and passion of the Goisot family in viticulture but also offers an authentic tasting experience for Burgundy Pinot Noir enthusiasts.

The winery

Guilhem et Jean-Hugues Goisot – Winery in Borgogna (Bourgogne) - Yonne, Borgogna settentrionale

Discover the story and wines of Guilhem et Jean-Hugues Goisot.

A family-run estate in northern Burgundy (Saint‑Bris‑le‑Vineux) producing white and red wines using organic and biodynamic methods, showcasing the terroirs of Saint‑Bris, Irancy, Chablis and Côtes d'Auxerre.

Region: Borgogna (Bourgogne) - Yonne, Borgogna settentrionale

Country: Francia

Grapes: Chardonnay, Pinot Noir, Aligoté, Sauvignon (Sauvignon blanc e Sauvignon gris / Fié‑gris)

Approximately 30 hectares spread across Saint‑Bris, Irancy and Chablis. Certified organic and biodynamic. Declared production: approximately 145,000 bottles per year and about 20 cuvées. White and red wines that express Kimmeridgian soils, vinified with indigenous yeasts and with limited use of SO₂. Cuvée from local appellations: Saint‑Bris, Côtes d'Auxerre, Irancy, and Chablis.

Shop all wines from Guilhem et Jean-Hugues Goisot The winery Guilhem et Jean-Hugues Goisot

Winery history

Family-owned estate with deep roots in the vineyards of the Grand Auxerrois. Jean‑Hugues and his wife Ghislaine have led the business since the late 20th century, and today their son Guilhem, together with his wife Marie, is part of the management. The estate’s website highlights the vineyard’s long-standing presence in the area and the transmission of family know-how across generations.

Production philosophy

Vineyard and cellar work oriented toward respect for the living world: managed under certified organic agriculture and biodynamic practices. Winemaking with indigenous yeasts, moderate use of SO₂, and choice of ageing vessels according to the terroir and the age of the vines to seek the fullest expression of the soil.

Terroir and vineyards

Vineyards spread across the Grand Auxerrois, with parcels in the communes of Saint‑Bris‑le‑Vineux, Irancy and Chablis. Soils are typically Kimmeridgian—clays and marls that impart minerality and tension to the wines.

Awards and recognitions

Appearances and recognitions at the Concours des Vins du Grand Auxerrois: among the mentions are wines from the domaine that were awarded or singled out in categories such as Whites, Reds, Saint‑Bris and Irancy, according to the competition's official results.