Loading product media…

Burlotto Gian Carlo - Monvigliero Barolo DOCG - Cantina Massara 2022

Name: Burlotto Gian Carlo - Monvigliero Barolo DOCG - Cantina Massara
Brand: Cantina Massara
SKU: bottle-00041
Price: 37.55 EUR
Availability: OutOfStock

Cantina Massara

Read the description

Nebbiolo · Barolo DOCG · 75 cl · 2022

-17%

37,55 €

Recommended price: 44,98 €

VAT and Tax incl.

Excise and customs charges incl. (EU, CH, US only)

(50,07 €/ℓ)

Out of stock

✓ Secure packaging ✓ Tracked shipping ✓ Damage/loss protection

Shipping security >

Damage/loss protection
Quality assurance
Tracked shipping
Shipping in 24/48h* *(for items in "Immediate Availability")

Technical information

Producer	Cantina Massara
Name	Barolo DOCG
Variety	Nebbiolo
Vintage	2022
Gradation	14.5%
Format	75 cl
Aromatic profile	Notes of rose, cherry, spices, licorice
Vinification method	Steel fermentation, long maceration
Region	Piedmont
Production area	Monvigliero, Langhe
Country	Italy
Type	Red wine
Aging	Minimum 3 years
Type of cask	Large oak barrels
Color	Intense ruby red
Serving temperature	18-20°C
Recommended consumption	After 5-10 years of aging
Pairing	Red meats, game, aged cheeses

Other vintages available:
2020

Descrizione

Gian Carlo Burlotto’s Barolo DOCG Monvigliero comes from Verduno, on the town’s highest hill, and is made from Nebbiolo grapes. This distinctive red wine matures in wood for 36 months and continues to develop in the bottle, where it gradually reveals its finest qualities. In the glass, it shows a garnet-red colour with orange reflections.

The bouquet is characteristic, ethereal, pleasant and intense. On the palate, it is dry, full-bodied, robust and harmonious, with a structure suited to extended ageing. The stated minimum alcohol content is 13.5%. Serve at 18-20 °C to enhance its balance and complexity. It pairs well with substantial meat dishes and mature cheeses with a pronounced flavour. An expressive Barolo, closely connected to the Monvigliero cru and to the winemaking identity of Verduno.

The winery

Cantina Massara – Winery in Piedmont

Discover the story and wines of Cantina Massara.

Winery based in Verduno (Piedmont) associated with the Burlotto family, known for producing Barolo DOCG and typical wines of the Langhe.

Region: Piedmont

Country: Italy

Grapes: Nebbiolo, Barbera, Dolcetto, Pelaverga, Favorita

Vineyards in the municipality of Verduno, with the cru "Massara" among the most highly regarded. Approximately 10 hectares, predominantly planted with Nebbiolo. Produces Barolo DOCG, as well as Barbera d'Alba, Dolcetto, Verduno Pelaverga and Langhe Favorita. Estate associated with the Burlotto family Among the producers of Verduno Pelaverga DOC

Shop all wines from Cantina Massara The winery Cantina Massara

Winery history

The Burlotto family has been tied to Verduno for generations: the family's wine production dates back to the early 20th century with Andrea Burlotto. Over time his children carried on the work in the vineyard and cellar; in more recent years Gian Carlo Burlotto has relaunched the estate, joined by his son Gianluca and, since 2022, by his daughter Claudia. The name Cascina Massara refers to the cru from which some of the estate's historic wines originate.

Production philosophy

An approach centered on the connection to the land: manual care of the vineyards, attention to grape quality, and respect for the characteristics of the cru. The aim is to convey in the bottle the expression of Verduno's soil and microclimate.

Terroir and vineyards

Vineyards located on the hills of Verduno, with the 'Massara' cru considered one of the most prestigious sites in the Barolo district; clay-limestone soils that influence the wines' structure and aromas.