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| Drouin | |
| Cider | |
| Fruity, slightly sweet, tart | |
| Apples | |
| 75 cl | |
| 3.0% | |
| Straw yellow | |
| Serve chilled, 8-12°C |
On the nose, fresh and fruity aromas reveal themselves, evoking notes of ripe green apple and floral hints. On the palate, the measured sweetness gives way to a lively acidity, offering a harmonious and refreshing drink, perfect to accompany fish dishes, white meats, or soft cheeses. Cidre Demi Sec 75cl - Drouin represents an excellent introduction to the world of French ciders, ideal for those who wish to discover new gastronomic pairings without giving up a light and versatile beverage.
Christian Drouin (Drouin)
Discover the spirits, production style and story of Christian Drouin (Drouin).
Distillation
Double distillation in a 2,500 L repasse pot still; first distillation to obtain the 'petites eaux' (~30°), second distillation to ~70°, with heads and tails cuts calibrated according to the quality of the cider.
Ageing
Aging primarily in small French oak barrels (many reused casks) that promote pronounced wood–air exchange; use of barrels previously used for Sherry, Port and Banyuls to add color and complexity; racking and blending carried out in larger casks when necessary.