Loading product media…
13,70 €−16%
Recommended price: 16,30 €
VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
📦 Case Price (-8%) (valid for 6 bottles or multiples thereof)
12,60 €
You save 6,57 € on 6 bottles
| How does it work?
For purchases of 6 bottles (or multiples), the Case Price (-8%) applies.
The indicated price always refers to a single bottle. The advantage is automatically applied in the Cart.Technical information
- Producer
- Marani
- Name
- Ciliegiolo
- Variety
- Ciliegiolo
- Vintage
- 2025
- Gradation
- 12.5%
- Format
- 75 cl
- Aromatic profile
- Fruity, cherry, light spices
- Vinification method
- Maceration on the skins for 10 days
- Aging
- Aging in steel for 10 months
- Type of cask
- Stainless steel
- Color
- Red
- Serving temperature
- 16-18°C
- Recommended consumption
- Within 3-5 years
- Pairing
- White meats, cold cuts, fresh cheeses
- Region
- Marche
- Country
- Italy
- Production area
- Matelica
- Type
- Red wine
AI
The Bottle of Italy Sommelier
Advice to enjoy this wine at its best.
Let’s talk about Ciliegiolo - Marani
More questions
Sommelier AICiliegiolo - Marani
More questions
The Ciliegiolo Marani is a red wine that captures the essence of Umbria's indigenous varieties, promising an authentic and deeply rooted tasting experience in the winemaking tradition of the region. This wine hails from the fertile Umbrian hills, where the climate and soil are perfectly balanced to cultivate the Ciliegiolo grape variety, known for its vibrant character and distinctive aromatic profile.
On the nose, Ciliegiolo Marani stands out with its intense notes of ripe red cherries and a light hint of sweet spices, thanks to careful aging in wooden barrels that enhance its aromas without overpowering them. The olfactory complexity is enriched with floral nuances and a hint of aromatic herbs, creating a bouquet that is both inviting and complex.
On the palate, Ciliegiolo Marani surprises with its extraordinary freshness and balanced structure. The tannins are soft yet present, masterfully integrated with the lively acidity that leads to a persistent and pleasantly fruity finish. The aftertaste reveals light notes of leather and tobacco, reflecting the wine’s elegance and maturity.
Ideal for pairing with Mediterranean cuisine, especially grilled red meats and aged cheeses, Ciliegiolo Marani is perfect for those looking to explore a pure and intense version of this lesser-known varietal. A wine that, year after year, continues to express the authenticity of its terroir and the passion of its producers.
With its commitment to quality and attention to detail, Ciliegiolo Marani represents an excellent expression of Umbria's winemaking heritage, making it a must for enthusiasts seeking authentic and memorable wine experiences.
On the nose, Ciliegiolo Marani stands out with its intense notes of ripe red cherries and a light hint of sweet spices, thanks to careful aging in wooden barrels that enhance its aromas without overpowering them. The olfactory complexity is enriched with floral nuances and a hint of aromatic herbs, creating a bouquet that is both inviting and complex.
On the palate, Ciliegiolo Marani surprises with its extraordinary freshness and balanced structure. The tannins are soft yet present, masterfully integrated with the lively acidity that leads to a persistent and pleasantly fruity finish. The aftertaste reveals light notes of leather and tobacco, reflecting the wine’s elegance and maturity.
Ideal for pairing with Mediterranean cuisine, especially grilled red meats and aged cheeses, Ciliegiolo Marani is perfect for those looking to explore a pure and intense version of this lesser-known varietal. A wine that, year after year, continues to express the authenticity of its terroir and the passion of its producers.
With its commitment to quality and attention to detail, Ciliegiolo Marani represents an excellent expression of Umbria's winemaking heritage, making it a must for enthusiasts seeking authentic and memorable wine experiences.
The winery
Amarano
Campania (Irpinia)ItaliaSince 2004
Family-run winery based in Montemarano (Avellino), specializing in the typical wines of Irpinia such as Taurasi, Fiano di Avellino and Greco di Tufo.
- Grape varieties
- Aglianico, Fiano (Fiano di Avellino), Greco (Greco di Tufo), Falanghina, Coda di Volpe
- Flagship: Taurasi "Principe Lagonessa" made from Aglianico grapes.
- Winemaking focused on the indigenous grape varieties of Irpinia
- Family-run, attentive to sustainable practices and integrated pest management.
- Extended aging for the reds and lees work for the whites.
- Vineyards located at elevations high for the appellation
The story
Amarano was founded as a family-run estate in the Montemarano area of Alta Irpinia. Public sources report the business began in 2004; management is carried out by family members who oversee both the farming and the winemaking decisions. Over time the estate has focused its production on the area's traditional grape varieties, favoring extended aging for the reds and lees contact for the whites.
Production philosophy
The winery declares a strong connection to the tradition of Irpinia: it primarily produces wine from native grape varieties, maintains low yields, reduces the use of chemical products by adopting integrated pest management protocols, and limits the use of sulfites. In the cellar, stainless-steel fermentations alternate with aging in barriques and large casks to enhance the wines' structure and longevity.
Terroir and vineyards
Located in Montemarano, in the heart of Irpinia, the estate cultivates vineyards situated on hills of predominantly volcanic and sandy origin, at elevations of around 500–700 m above sea level. The area is characterized by marked diurnal temperature variation and soils that enhance acidity, minerality and structure in the wines.
