Cirò Bianco DOC - Mare Chiaro - Ippolito 2024

Ippolito

Greco Bianco · Cirò Bianco DOC · 75 cl · 2024

-11%
Recommended price: 11,97 €
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Technical information
Producer Ippolito
Name Cirò Bianco DOC
Variety Greco Bianco
Vintage 2024
Gradation 13.0%
Format 75 cl
Aromatic profile tropical fruit, pear, peach, white flowers, saline note
Vinification method blend of grapes harvested in two phases; aged in steel
Region Calabria
Production area vineyards by the Ionian Sea (Cirò Marina)
Country Italy
Type White wine
Aging 4 months in steel tanks
Type of cask steel tank
Color crystalline
Serving temperature 12° C (54° F)
Pairing sushi, pasta, grilled fish, white meats
The Cirò Bianco DOC "Mare Chiaro" from Ippolito presents a measured, welcoming profile. In a bright straw hue, it opens with delicate notes of white flowers, Mediterranean herbs and a hint of citrus; the bouquet is restrained, favoring freshness over intensity. On the palate it shows a balance of pleasant acidity and light sapidity, with a slim texture and a clean finish that invites the next sip. It is a wine intended for relaxed enjoyment, unpretentious and with a clear local character.

It pairs naturally with seafood appetizers, light soups, fish dishes and grilled vegetables, and also works well as an aperitif. A cool serving temperature of around 8–10 °C is recommended to highlight the aromatic liveliness and sapid tone. For those seeking an everyday white that reflects local character without excess, this Cirò Bianco offers a straightforward, accessible expression suitable for informal occasions and light lunches.
The winery

Cantine Vincenzo Ippolito (Ippolito 1845) – Winery in Calabria

Discover the story and wines of Cantine Vincenzo Ippolito (Ippolito 1845).

Cantine Vincenzo Ippolito (Ippolito 1845) is the historic winery in Cirò Marina (KR), founded in 1845; it produces Calabrian wines that showcase local grape varieties. Its range includes the rosé "Pescanera" (Calabria IGT) made from Greco Nero.
Region: Calabria
Country: Italy
Winery history
Founded in 1845 by Vincenzo Ippolito in Cirò Marina, the estate has remained family-run for generations; over the decades it adopted modern winemaking techniques (cellars, wooden casks) and began bottling and exporting, becoming a historic presence in Calabrian wine.
Production philosophy
Promotion of local grape varieties (e.g. Gaglioppo, Greco Nero), protection of the land, respect for traditions and biodiversity; in recent years the estate has undertaken renewal and sustainability initiatives in vineyard and cellar.
Terroir and vineyards
Cirò Marina (province of Crotone, Calabria) — coastal vineyards in the best sites, influenced by the sea and planted on predominantly clay-limestone soils.

Official Awards

Expert Prize Description Vintage