Producer
|
Olivier Pithon |
Name
|
Côtes du Roussillon |
Variety
|
Carignan, Grenache, Mourvèdre |
Gradation
|
14.0% |
Format
|
75 cl |
 Aromatic profile |
Red fruits, spices, earthy notes |
Vinification method
|
Steel fermentation, traditional maceration |
Region
|
Occitania |
Production area
|
Roussillon |
Country
|
France |
Type
|
Red wine |
Aging
|
At least 12 months |
Type of cask
|
Oak barrels |
 Color |
Red |
Serving temperature
|
16-18°C |
Recommended consumption
|
Within 5-7 years |
Pairing
|
Red meats, aged cheeses |
Cotes Du Roussillon - Cuvee Lais - Rouge 2018 - Olivier Pithon
Format: 75 cl
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.More information
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Excise and customs charges incl. (EU, CH, US only)
|
Producer
|
Olivier Pithon |
|
Name
|
Côtes du Roussillon |
|
Variety
|
Carignan, Grenache, Mourvèdre |
|
Gradation
|
14.0% |
|
Format
|
75 cl |
| Aromatic profile |
Red fruits, spices, earthy notes |
|
Vinification method
|
Steel fermentation, traditional maceration |
|
Region
|
Occitania |
|
Production area
|
Roussillon |
|
Country
|
France |
|
Type
|
Red wine |
|
Aging
|
At least 12 months |
|
Type of cask
|
Oak barrels |
| Color |
Red |
|
Serving temperature
|
16-18°C |
|
Recommended consumption
|
Within 5-7 years |
|
Pairing
|
Red meats, aged cheeses |
The Cotes Du Roussillon - Cuvee Lais - Rouge 2018 by Olivier Pithon represents a true gem of the terroir from the south of France, specifically from the Roussillon region. This red wine is made from a careful selection of Grenache Noir, Carignan, and Syrah grapes, cultivated according to the principles of organic and biodynamic farming, reflecting Olivier Pithon's strong dedication to sustainability and environmental respect.
The Cuvée Lais 2018 stands out for its deep ruby color and complex aromatic bouquet, revealing notes of ripe red fruits, sweet spices, and a subtle touch of aromatic herbs. On the palate, the wine is vibrant and well-structured, with smooth tannins and a persistent freshness that invites a second sip. The finish is long, clean, and intensely fruity.
Ideal for accompanying red meat dishes, stews, or aged cheeses, the Cuvée Lais 2018 by Olivier Pithon proves to be a versatile companion for various gastronomic pairings. An emblematic example of Roussillon's vinicultural excellence, this wine is capable of offering a rich and satisfying sensory experience.
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Italy
Starting from 5,90€
| Free over 99€
Europe
Starting from 6,90€
| Free over 149€
USA, UK, Switzerland
Starting from 39,90€
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