Technical information
Producer Olivier Pithon
Name Côtes du Roussillon
Variety 80% Carignan centenari, 20% Grenache Noir
Vintage 2022
Gradation 13.5%
Format 75 cl
Aromatic profile Red fruits, spices, earthy notes
Vinification method Steel fermentation, traditional maceration
Region Occitania
Production area Roussillon
Country France
Type Red wine
Aging 6-12 months
Type of cask Oak barrels
Color Ruby red
Serving temperature 16-18°C
Recommended consumption Within 6 years
Pairing Red meats, aged cheeses
Olivier Pithon

Cotes Du Roussillon - Le Pilou - Olivier Pithon 2022

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Format: 75 cl

-25%


Recommended price: 87,75 €
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Technical information
Producer Olivier Pithon
Name Côtes du Roussillon
Variety 80% Carignan centenari, 20% Grenache Noir
Vintage 2022
Gradation 13.5%
Format 75 cl
Aromatic profile Red fruits, spices, earthy notes
Vinification method Steel fermentation, traditional maceration
Region Occitania
Production area Roussillon
Country France
Type Red wine
Aging 6-12 months
Type of cask Oak barrels
Color Ruby red
Serving temperature 16-18°C
Recommended consumption Within 6 years
Pairing Red meats, aged cheeses

The Cotes Du Roussillon "Le Pilou" produced by Olivier Pithon is a sublime expression of organic viticulture from Southern France. This intensely aromatic red wine is primarily made with Carignan grapes that are over 60 years old, complemented by a selection of other local varieties that contribute to a complex and richly layered structure.

On the nose, "Le Pilou" offers an enveloping bouquet of ripe red fruits, spices, and a slightly floral touch that immediately invites you to sip. On the palate, it reveals itself as complex and well-balanced: the tannins are soft yet persistent, accompanied by a freshness that refreshes the palate. Notes of blackberry, cherry, and a slight vein of earthy minerality meld into a long and pleasantly lingering finish.

This wine is an excellent companion to robust dishes such as roasted red meats, spicy stews, or aged cheeses. Its versatility and intensity also make it perfect for special occasions, offering a true sensory experience for wine lovers. Olivier Pithon's "Le Pilou" is more than a wine; it is a testament to the harmony between man and nature.


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