Montepulciano d’Abruzzo DOC BIO - Docheio - La Valentina 2021

La Valentina

Montepulciano Montepulciano d’Abruzzo DOC 75 cl 2021

-8% Extra from 6 bottles
62,30 €−14%
Recommended price: 72,70 €

VAT and Tax incl.

(83,07 €/ℓ)

Excise and customs charges incl. (EU, CH, US only)

📦 Case Price (-8%) (valid for 6 bottles or multiples thereof)
57,31 €
You save 29,90 € on 6 bottles

For purchases of 6 bottles (or multiples), the Case Price (-8%) applies.

The indicated price always refers to a single bottle. The advantage is automatically applied in the Cart.

Out of stock

  • Secure packaging
  • Tracked shipping
  • Damage/loss protection
  • Visa
  • Mastercard
  • American Express
  • PayPal
  • Apple Pay
  • Google Pay
  • Klarna

  • Damage/loss protection
  • Quality assurance
  • Tracked shipping
  • Shipping in 24/48h* *(for items in "Immediate Availability")

Technical information

Producer
La Valentina
Name
Montepulciano d’Abruzzo DOC
Variety
Montepulciano
Vintage
2021
Gradation
14.5%
Format
75 cl
Aromatic profile
Red fruits, spices, floral notes
Vinification method
Fermentation in steel at controlled temperature
Aging
6-12 months
Type of cask
Oak barrels
AI

The Bottle of Italy Sommelier

Advice to help you choose and enjoy it at its best.

Let’s talk about Montepulciano d’Abruzzo DOC BIO - Docheio - La Valentina

More questions

The Montepulciano d'Abruzzo DOC BIO "Docheio" by La Valentina is a celebration of organic agriculture and the philosophy of respect for the land that characterizes this Abruzzo winery. Valentina, which has always been committed to the production of wines that reflect the authenticity and purity of the territory, with "Docheio" offers an interpretation of Montepulciano that combines a passion for sustainability with the pursuit of oenological excellence.

Produced following rigorous organic standards, the "Docheio" line stands out for the absence of chemical treatments both in the vineyard and in the cellar, favoring natural interventions and methods that favor the balance of the ecosystem. This choice not only demonstrates La Valentina's commitment to responsible agriculture but also contributes to enhancing the intrinsic qualities of the Montepulciano grape, allowing the varietal and terroir characteristics to be expressed with greater intensity.

Montepulciano d'Abruzzo BIO "Docheio" has a deep and bright ruby ​​red color, a sign of the vitality and richness of the wine. On the nose, intense notes of red and black fruits emerge, such as blackberries, cherries and plums, enriched by nuances of sweet spices, aromatic herbs and a slight hint of vanilla, the result of a balanced refinement that respects the typical nature of the fruit.

In the mouth, the wine is characterized by a robust but harmonious structure, with soft and well-integrated tannins that give a pleasant sensation of roundness. The acidity is lively, supporting a rich and complex palate, where the flavors of ripe fruit blend with elegant balsamic notes and a light minerality, typical of the Abruzzo soils.

Ideal in combination with traditional Abruzzo and Italian culinary dishes, such as roasts, braised meats, lamb dishes and mature cheeses, "Docheio" is also an excellent meditation wine, which invites you to reflect on the relationship between wine, nature and sustainability .

In conclusion, the Montepulciano d'Abruzzo DOC BIO "Docheio" by La Valentina is an authentic expression of the winery's commitment to organic farming and the production of high quality wines, offering wine lovers a tasting experience that it is at the same time pleasant, responsible and deeply linked to the Abruzzo region.

The winery

Fattoria La Valentina (La Valentina)

AbruzzoItaliaSince 1990

Winery located on the hills of Spoltore (Pescara), Abruzzo, known for wines made from Montepulciano, Trebbiano and Pecorino. Production is focused on sustainability and low‑intervention practices.
Grape varieties
Montepulciano, Trebbiano Abruzzese, Pecorino, Fiano
  • Based in Spoltore — production focused on Abruzzo's indigenous grape varieties.
  • Founded in 1990; operated by the Di Properzio family since 1994.
  • Sustainability-oriented, low‑intervention approach; some wines carry organic labelling.
  • Commercial presence and distribution through an online shop and specialized retailers.
The story
La Valentina was founded in 1990 in the hills near Pescara; since 1994 the estate has been run by the brothers Sabatino, Roberto and Andrea Di Properzio. Over the years the estate has worked to enhance the local terroirs and improve quality with an approach increasingly attentive to the vineyard's biological balance.
Production philosophy
The company states an approach that prioritizes respect for the terroir, the reduction of chemical interventions and environmental sustainability; the goal is to produce wines that are "healthier and more authentic" by intervening as little as possible in natural processes and adopting responsible agricultural and business practices.
Terroir and vineyards
The vineyards are located in the hills of the lower Pescara Valley, within the municipality of Spoltore and neighboring municipalities in the Province of Pescara. The microclimate, influenced by proximity to the sea and the Apennines, contributes to the character of the wines produced.
Awards and recognition
Individual wines have received ratings and scores from major publications and critics for certain vintages; scores for the Pecorino and other wines from the estate are noted.

Official Awards

Expert Prize Description Vintage