Falletto Barbaresco DOCG - Asili - Bruno Giacosa 2022

Name: Falletto Barbaresco DOCG - Asili - Bruno Giacosa
Brand: Bruno Giacosa
SKU: GIU-8681
Price: 243.36 EUR
Availability: OutOfStock

Bruno Giacosa

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100% Nebbiolo · Barbaresco DOCG "Asili" · 75 cl · 2022

-11%

243,36 €

Recommended price: 274,68 €

VAT and Tax incl.

Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer	Bruno Giacosa
Name	Barbaresco DOCG "Asili"
Variety	100% Nebbiolo
Vintage	2022
Gradation	14.0%
Format	75 cl
Aromatic profile	Delicate aromas of ripe red fruit and flowers
Vinification method	Fermentation/maceration 20 days in stainless steel; malolactic
Region	Piedmont
Production area	Asili cru, village of Barbaresco (Langhe)
Country	Italy
Type	Red still wine
Aging	18 months in large French oak barrels; 6 months in bottle
Type of cask	Large French oak barrels
Color	Red garnet colour, good intensity
Recommended consumption	2025-2055

Descrizione

The Falletto Barbaresco DOCG - Asili by Bruno Giacosa is a red wine that offers a refined and restrained profile. Classically styled, it leans toward a balance of freshness and structure without excess, with aromatic impressions of ripe red fruit, restrained floral notes and spicy hints. Its tannic presence is noticeable yet integrated, contributing to a full but controlled flavor structure. The texture is finely delineated and the finish leaves a saline, lingering sensation.

On the palate it shows a coherent progression, where acidity supports the sip and invites contemplative drinking or pairing with traditional, characterful dishes. This is a wine that favors measure over power, suitable for those seeking finesse and persistence without ostentation. Serve at a moderate temperature, using glasses that highlight its aromatic profile; it pairs well with roasted meats, mushroom preparations and aged cheeses, according to personal taste.

The winery

Bruno Giacosa – Winery in Piedmont (Langhe)

Discover the story and wines of Bruno Giacosa.

Historic Piedmont producer (based in Neive), renowned for single-vineyard Barbaresco and Barolo. Owner of Azienda Agricola Falletto; recognised for strict grape selection and an updated-traditional winemaking style.

Region: Piedmont (Langhe)

Country: Italy

Founded: 1895

Grapes: Nebbiolo, Barbera, Dolcetto, Arneis, Grignolino, Chardonnay

Pioneer of single-cru bottlings in Barbaresco. A renowned Nebbiolo traditionalist using extended maceration and aging in large casks. Estate holdings and production are divided between Casa Vinicola Bruno Giacosa and Azienda Agricola Falletto. Historic headquarters in Neive. The company reports managing approximately 50 hectares of vineyards and a declared production capacity of around 600,000 bottles per year.

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Winery history

Family-rooted firm; Bruno Giacosa bottled wines from the 1960s, originally working as a commerciante buying selected grapes. He later acquired premier cru vineyards (including Falletto in Serralunga and parcels in Asili and Rabajà). Bruno Giacosa died on 21 January 2018; stewardship continued with his daughters.

Production philosophy

An 'updated-traditional' approach: strict focus on grape quality, long macerations, use of large casks and a move to French oak for ageing. Very selective policy—wines are declassified or not bottled if they do not meet standards.

Terroir and vineyards

Langhe (Piedmont). Based in Neive; estate holdings and historic parcels include Falletto (Serralunga d'Alba) and Barbaresco crus such as Asili and Rabajà, with presence across key MGA of Barolo and Barbaresco.

Awards and recognitions

Recognitions and honors: among the publicly reported honors, Bruno Giacosa was awarded an honorary degree by the University of Gastronomic Sciences in Bra.