Fiano di Avellino DOCG Dulcinea Riserva - Amarano 2021

Amarano

Format: 75 cl

-17%


Recommended price: 23,38 €
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Technical information
Producer Amarano
Name Fiano di Avellino DOCG
Variety Fiano
Vintage 2021
Gradation 13.5%
Format 75 cl
Aromatic profile Floral notes, white-fleshed fruit, honey, almond
Vinification method Fermentation in steel at controlled temperature
Region Campania
Production area Avellino
Country Italy
Type White wine
Aging Minimum 12 months, of which 3 in bottle
Type of cask Oak barrels
Color Straw yellow
Serving temperature 10-12°C
Recommended consumption Within 5-7 years from harvest
Pairing Fish dishes, white meats, medium-aged cheeses
Fiano di Avellino DOCG Dulcinea - Amarano is born in the heart of Irpinia, an area known for cultivating Fiano, a white grape variety of great elegance and aromatic complexity. This wine expresses all the richness of the territory, characterized by volcanic soils that impart minerality and structure. The production is carried out through careful vinification, followed by aging that highlights the fruity and floral notes typical of Fiano, such as white peach, golden apple, and acacia flowers, without neglecting a pleasant freshness and a fine savoriness on the finish.

The result is a harmonious white wine, capable of surprising with its olfactory persistence and its smooth palate, ideal to pair with fish dishes, shellfish, and fresh cheeses. A wine that elegantly celebrates the Irpinian winemaking tradition, perfect for those seeking an authentic experience in the glass.
The winery

Amarano – Winery in Campania (Irpinia)

Discover the story and wines of Amarano.

Family-run winery based in Montemarano (Avellino), specializing in the typical wines of Irpinia such as Taurasi, Fiano di Avellino and Greco di Tufo.
Region: Campania (Irpinia)
Country: Italia
Founded: 2004
Grapes: Aglianico, Fiano (Fiano di Avellino), Greco (Greco di Tufo), Falanghina, Coda di Volpe
Flagship: Taurasi "Principe Lagonessa" made from Aglianico grapes. Winemaking focused on the indigenous grape varieties of Irpinia Family-run, attentive to sustainable practices and integrated pest management. Extended aging for the reds and lees work for the whites. Vineyards located at elevations high for the appellation
Winery history
Amarano was founded as a family-run estate in the Montemarano area of Alta Irpinia. Public sources report the business began in 2004; management is carried out by family members who oversee both the farming and the winemaking decisions. Over time the estate has focused its production on the area's traditional grape varieties, favoring extended aging for the reds and lees contact for the whites.
Production philosophy
The winery declares a strong connection to the tradition of Irpinia: it primarily produces wine from native grape varieties, maintains low yields, reduces the use of chemical products by adopting integrated pest management protocols, and limits the use of sulfites. In the cellar, stainless-steel fermentations alternate with aging in barriques and large casks to enhance the wines' structure and longevity.
Terroir and vineyards
Located in Montemarano, in the heart of Irpinia, the estate cultivates vineyards situated on hills of predominantly volcanic and sandy origin, at elevations of around 500–700 m above sea level. The area is characterized by marked diurnal temperature variation and soils that enhance acidity, minerality and structure in the wines.

Official Awards

Expert Prize Description Vintage