Gin 70cl - Rena 41
Rena 41Gin · 70 cl · 44.4% vol · Herbaceous, citrusy, spicy
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| Rena 41 | |
| Gin | |
| Herbaceous, citrusy, spicy | |
| Juniper berries, aromatic herbs, spices | |
| 70 cl | |
| 44.4% | |
| Distillation in column still or pot still | |
| Cold filtration | |
| Colorless | |
| Serve cold, with tonic and ice |
RENA 41 Original is an artisanal Distilled Gin born just a few steps from Porto Cervo, in the heart of the Costa Smeralda. Its recipe expresses the botanical identity of Sardinia through a balanced blend of Sardinian juniper, myrtle leaves, helichrysum, lemon, white grapefruit from Milis and other aromatic herbs. Each ingredient contributes to an elegant, fresh and harmonious profile that reflects the authentic character of the island.
Produced in small batches and distilled at low temperature using vacuum distillation, RENA 41 Original preserves the most delicate aromatic compounds of the botanicals. Fresh and balsamic notes emerge on the nose, while the palate is refined and contemporary, leading to a long, smooth and fragrant finish. The 700 ml bottle and 44.4% ABV complete this distinctive gin, which holds DE.CO. certification from the Municipality of Arzachena under resolution no. 131/2023.
Del Professore
Discover the spirits, production style and story of Del Professore.
Distillation
Gin: blend of distillates and cold infusions (cold infusion) based on a juniper distillate; Vermouth: aromatization of wine bases according to the Disciplinare di Torino.
Ageing
For the Vermouth di Torino G.I. Superiore: extended two-stage barrel ageing. Some gins (À La Madame) include maturation of blended distillates and infusions.