VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
| How does it work?
For purchases of 6 bottles (or multiples), the Case Price (-8%) applies.
The indicated price always refers to a single bottle. The advantage is automatically applied in the Cart.Technical information
- Producer
- Marani
- Name
- Trebbiano
- Variety
- Trebbiano
- Vintage
- 2024
- Gradation
- 13.0%
- Format
- 75 cl
- Aromatic profile
- Fresh, fruity, floral notes
- Vinification method
- Fermentation in steel at controlled temperature
- Aging
- 5 months in wooden tonneau
- Type of cask
- Tonneau
- Color
- Straw white
- Serving temperature
- 8-10°C
- Recommended consumption
- Within 1-2 years
- Pairing
- Appetizers, fish, light dishes
- Region
- Emilia-Romagna
- Country
- Italy
- Production area
- Matelica
- Type
- White wine
The Bottle of Italy Sommelier
Advice to enjoy this wine at its best.
Let’s talk about Il Trebbiano - Marani
More questions
More questions
The Trebbiano from the Marani winery offers an excellent example of this traditionally Italian varietal. This wine presents itself with a clear and bright straw-yellow hue, typical of Trebbiano. On the nose, the Trebbiano surprises with its freshness and liveliness, with aromatic notes of white-fleshed fruit such as peach and pear, enriched by floral nuances and a light touch of aromatic herbs. On the palate, the wine expresses a pleasant acidity that perfectly balances its medium structure, making it extremely drinkable and suitable for various consumption occasions. The aromatic persistence is pleasantly long, leaving sensations of freshness and cleanliness on the palate. Perfect to pair with light fish dishes, seafood, or as an aperitif. The Trebbiano by Marani is an ideal choice for those looking for a refined yet accessible white wine.
The winery
Amarano
Campania (Irpinia)ItaliaSince 2004
- Grape varieties
- Aglianico, Fiano (Fiano di Avellino), Greco (Greco di Tufo), Falanghina, Coda di Volpe
- Flagship: Taurasi "Principe Lagonessa" made from Aglianico grapes.
- Winemaking focused on the indigenous grape varieties of Irpinia
- Family-run, attentive to sustainable practices and integrated pest management.
- Extended aging for the reds and lees work for the whites.
- Vineyards located at elevations high for the appellation