Lagrein Riserva Alto Adige DOC - Franz Gojer

Franz Gojer

Format: 75 cl

-9%


Recommended price: 41,30 €
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Technical information
Producer Franz Gojer
Name Alto Adige DOC Lagrein Riserva
Variety Lagrein
Gradation 14.0%
Format 75 cl
Aromatic profile Forest fruits, spices, vanilla notes
Vinification method Steel fermentation, wood aging
Region Trentino-Alto Adige
Production area Alto Adige
Country Italy
Type Red wine
Aging Minimum 12 months
Type of cask Oak barrels
Color Intense ruby red
Serving temperature 16-18°C
Recommended consumption Within 8-10 years
Pairing Red meats, game, aged cheeses
Lagrein Riserva Alto Adige DOC by Franz Gojer is born in the dedicated area of the Dolomites, where the mountain climate and thermal excursions enhance the identity of this native grape variety. Lagrein, known for its tannic structure and color intensity, here reaches refined elegance thanks to careful aging in wooden barrels that softens the rustic character, giving olfactory complexity. The glass opens with enveloping scents of ripe forest fruits, sweet spices, and a slight balsamic note recalling the undergrowth. On the palate, you can perceive richness and harmony between freshness and body, with soft tannins inviting long gastronomic pairings. Ideal with red meats, game, and aged cheeses, this Lagrein Riserva represents a perfect union between South Tyrolean tradition and modern techniques, an authentic expression of the production terroir.
The winery

Franz Gojer - Glögglhof – Winery in Alto Adige / Trentino-Alto Adige (Südtirol)

Discover the story and wines of Franz Gojer - Glögglhof.

Family-run winery located in the S. Maddalena / Cornedo all'Isarco area (Bolzano), known for wines that showcase indigenous grape varieties (Schiava, Lagrein) and for a range of local white wines. Production focuses on the site's typicity and on gentle work in the vineyard and cellar.
Region: Alto Adige / Trentino-Alto Adige (Südtirol)
Country: Italia
Grapes: Schiava (Vernatsch), Lagrein, Kerner, Pinot Bianco (Weißburgunder), Sauvignon, Pinot Noir, Syrah, Merlot
Vigna Rondell: the estate's flagship cru Strong focus on the native grape varieties Schiava and Lagrein. PIPA: fortified wine inspired by the style of Port Generational transition: management transferred to Florian The seat and historic core of Glögglhof date back to the 14th century.
Winery history
Glögglhof has ancient roots. In the 20th century the property remained in family hands; from the 1970s and 1980s Franz Gojer reduced yields and began bottling on site, creating the Vigna Rondell selection in 1987. In the 2000s the family expanded the vineyards and in 2007 acquired the Cornedo all'Isarco site; in 2011 the liqueur-style "PIPA" was launched. After consolidation work on the cellar, the operational handover to Florian took place in 2021, making the estate a fifth-generation operation.
Production philosophy
Quality that begins in the vineyard: attentive management of each site, careful harvesting and winemaking, and measured cellar interventions to preserve the identity of the grapes and the terroir. The approach is family-run and focused on showcasing local varieties and the estate’s crus.
Terroir and vineyards
Vineyards concentrated in the Santa Maddalena area and in Cornedo all'Isarco, with varied exposures and soils containing calcareous and moraine components; the Cornedo site is located at around 600 metres above sea level.
Awards and recognitions
La Vigna Rondell and other estate wines have received recognition in Italian guides; among the honors listed in the source are national mentions and awards.

Official Awards

Expert Prize Description Vintage