Lambrusco Reggiano DOC - Cuvèe 1950 Secco - Riunite
RiuniteLambrusco Marani; Lambrusco Salamino; Ancellotta · Cuvée 1950 - Lambrusco Reggiano DOC Dry (Riunite) · 75 cl
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Riunite |
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Cuvée 1950 - Lambrusco Reggiano DOC Dry (Riunite) |
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Lambrusco Marani; Lambrusco Salamino; Ancellotta |
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11.5% |
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75 cl |
| Fruity: raspberry, blackberry, plum, cherry, herbaceous notes | |
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Secondary fermentation in autoclave (Charmat); lees ageing |
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Emilia-Romagna |
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Province of Reggio Emilia |
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Italy |
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Sparkling red wine, dry |
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On lees ~30 days; then ~60 days |
| Deep purplish red with violet reflections | |
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12-14°C |
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Appetizers and roasts; also with spicy sauces |
It suits everyday pairings: ideal alongside cured meats and fresh cheeses, first courses with not overly structured ragùs, popular Emilian dishes and light grilled fare. Recommended to serve chilled, around 12–14 °C, to emphasize its liveliness and gustatory appeal. Perfect for informal, convivial moments, it proves versatile at the table as well as for aperitif occasions. Those who prefer an accessible wine with a forthright character will find in this Cuvèe a reliable companion.
Cantine Riunite & CIV S.C.A. – Winery in Emilia‑Romagna
Discover the story and wines of Cantine Riunite & CIV S.C.A..