Latricieres Chambertin Grand Cru 2023 - Domaines Faiveley 2023

Domaines Faiveley

Pinot Noir · Latricières‑Chambertin Grand Cru · 75 cl · 2023

-8%
Recommended price: 413,15 €
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
More information

VAT and Tax incl.


Excise and customs charges incl. (EU, CH, US only)

(508,31 €/ℓ)

Available through our partners
Shipping in 2–5 business days
Direct access to a wide selection of products through our partners

✓ Secure packaging ✓ Tracked shipping ✓ Damage/loss protection
Secure Transaction We are committed to protecting your data and privacy. Our payment protection system encrypts your data during transmission. We do not disclose your credit card information to third-party vendors or resell your personal information to third parties.
More information

Shipping security >

  • Damage/loss protection
  • Quality assurance
  • Tracked shipping
  • Shipping in 24/48h* *(for items in "Immediate Availability")
Technical information
Producer Domaines Faiveley
Name Latricières‑Chambertin Grand Cru
Variety Pinot Noir
Vintage 2023
Gradation 13.5%
Format 75 cl
Aromatic profile Red fruit, rose petals, toasty notes, spice, minerality
Vinification method Fermentation in open-top wood vats; portion whole clusters
Region Burgundy, Côte de Nuits (Gevrey‑Chambertin)
Production area Gevrey‑Chambertin (Latricières), Faiveley parcel 1.20 ha
Country France
Type Red wine - Grand Cru (Pinot Noir)
Aging About 18 months in barriques; ~50–60% new
Type of cask French barriques
Color Intense ruby red
Serving temperature 16–18 °C
Recommended consumption 10–25 years
Pairing Game, red meats, aged cheeses
The Latricieres Chambertin Grand Cru 2023 from Domaines Faiveley presents a concentrated texture and depth that reflect the personality of the cru. On the nose it offers compact, restrained aromas with hints of ripe fruit, subtle floral notes and a spicy thread that does not dominate. On the palate it shows a dense structure, tannins that are present but polished and an acidity that balances the substance; the finish is long and coherent, inviting a little time for the wine to open before drinking. The overall impression is of an important, composed and measured wine.

It suits structured dishes and savory meats, and can also be paired with aged cheeses or mushroom‑based preparations, without being limited to those pairings. It is recommended to serve it at a moderate temperature and, if desired, to decant it a few hours in advance to encourage aromatic opening. For those willing to wait, the wine shows medium‑term development potential; for a more immediate tasting it is nevertheless enjoyable already today, provided attention is paid to temperature and glassware.
The winery

Domaines Faiveley – Winery in Burgundy

Discover the story and wines of Domaines Faiveley.

Notable Burgundian estate in Nuits‑Saint‑Georges led by the Faiveley family: a wine producer (Domaine) that also operates as a négociant, known for its Grand Cru wines and for wines made from Pinot Noir and Chardonnay.
Region: Burgundy
Country: France
Founded: 1825
Grapes: Pinot Noir, Chardonnay, Aligoté
Long-established presence in Nuits‑Saint‑Georges and multi-generational family management. Extensive vineyard holdings across the Côte de Nuits, Côte de Beaune and Côte Chalonnaise. Strong focus on Pinot Noir and Chardonnay; presence of monopoles and Grand Cru. Path toward more sustainable agricultural practices and conversion to organic farming
Winery history
The estate has been part of the Faiveley family since its origins: the original holdings were established in the 19th century in Nuits‑Saint‑Georges and the family progressively acquired parcels in Burgundy’s finest climats. Over the generations the domaine expanded its holdings by adding Premier Cru and Grand Cru vineyards and has maintained a dual role as both a domaine producer and a négociant. Today Erwan and Eve Faiveley lead the estate; in recent years the group has also extended its geographic presence and has begun transitioning to more environmentally friendly practices.
Production philosophy
Highlighting the terroir and the identity of the individual climats, the family adopts an approach focused on fruit quality, agronomic practices increasingly aimed at sustainability, and the use of technologies and experimentation to reduce environmental impact while preserving the character and expressiveness of the wines.
Terroir and vineyards
Vineyards are primarily located in the Côte de Nuits, Côte de Beaune and Côte Chalonnaise, with holdings in Chablis. It owns parcels in numerous Grand Cru and Premier Cru sites and several historic monopoles. It also holds minority interests connected to Pinot Noir production in California.