Mersault - Les Tillets - Patrick Javillier Loading product media…

Mersault - Les Tillets - Patrick Javillier 2022

Patrick Javillier
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Chardonnay Meursault 75 cl 2022

114,20 €−21%
Recommended price: 144,70 €

VAT and Tax incl.

(152,27 €/ℓ)

Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer
Patrick Javillier
Name
Meursault
Variety
Chardonnay
Vintage
2022
Gradation
13.5%
Format
75 cl
Aromatic profile
Notes of white fruit, butter, hazelnut
Vinification method
Fermentation in oak barrels
Aging
12-18 months
Type of cask
French oak barrels
AI

The Bottle of Italy Sommelier

Advice to enjoy this wine at its best.

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Mersault - Les Tillets by Patrick Javillier is a white wine that highlights the excellence of Burgundy with its refined and complex style. Produced in the renowned region of Meursault, this wine is a perfect example of how the unique terroir can subtly influence the characteristics of Chardonnay, the grape variety from which it is made.

On the nose, Mersault - Les Tillets reveals an elegantly balanced bouquet of white-fleshed fruits like peach and pear, enriched by hints of almond and vanilla that indicate its time spent in barrels. On the palate, the fruity intensity merges with a fresh acidity and well-defined minerality, typical of Meursault's limestone soils.

This wine is known for its structure and longevity, making it ideal for aging. Over time, it develops more complex notes and intriguing nuances that continue to delight the palates of connoisseurs.

Ideal for accompanying rich fish dishes such as lobster or fish in creamy sauce, Mersault - Les Tillets also pairs wonderfully with soft cheeses. A true celebration of Patrick Javillier's winemaking expertise and his dedication to the terroir of Meursault.

The winery

Domaine Patrick Javillier

Borgogna (Côte de Beaune)FranciaSince 1945

Family-run winery based in Meursault (Burgundy), covering approximately 11 hectares on the Côte de Beaune; known for its Chardonnay-based white wines and for a production focused on expressing the terroir.
Grape varieties
Chardonnay, Pinot Noir
  • Based in Meursault, at the heart of Burgundy's great white wine production.
  • Vineyards located in several communes of the Côte de Beaune.
  • The domaine's area is reported to be approximately 11 hectares.
  • Strong specialization in Chardonnay with extended aging and the use of barrels for white wines.
  • Family-run in its third generation
The story
The family's first parcels were reorganized by Raymond Javillier upon his return from the war; the family business then developed under his son Patrick, who took the reins in the 1970s. In subsequent years the estate expanded its vineyards, and today its management involves the third generation, with Marion and Pierre-Emmanuel active respectively in winemaking, sales and vineyard management.
Production philosophy
An approach focused on respect for the terroir and on reasoned viticulture. In the cellar the philosophy is one of moderate intervention: use of indigenous yeasts, careful vinification and separate aging by parcel, with extended lees aging for the whites and a measured use of oak.
Terroir and vineyards
The domaine is located in Meursault, in the heart of the Côte de Beaune. Its parcels are situated across several communes and climats in the area, including Meursault, Puligny-Montrachet, Savigny-lès-Beaune, Aloxe-Corton and Pernand-Vergelesses, with bottles covering village-level and Premier Cru appellations and references to Grand Cru.