Prosecco Superiore di Valdobbiadene DOCG Brut “52” - Magnum - Santa Margherita
Santa MargheritaGlera · Prosecco Superiore di Valdobbiadene DOCG · 150 cl
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Santa Margherita |
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Prosecco Superiore di Valdobbiadene DOCG |
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Glera |
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11.5% |
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150 cl |
| Fresh, floral, fruity | |
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Charmat method, refermentation in autoclave |
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Brut, max 12 g/l |
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Veneto |
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Valdobbiadene |
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Italy |
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Sparkling wine |
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Aging on the lees in autoclave for about three months |
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Autoclave |
| Straw yellow | |
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6-8°C |
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Young, within 1-2 years |
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Aperitifs, light appetizers, fish |
Best enjoyed as an aperitif or paired with seafood dishes: shellfish, carpaccios, sushi and light salads highlight its delicacy without overpowering it. It is also suitable for convivial moments when you want an easy-drinking wine with character; serve well chilled, around 6–8 °C, in not-too-wide glasses to preserve its liveliness. The Magnum format is perfect for sharing and informal dinners, maintaining consistent quality and balance throughout the evening.
Santa Margherita – Winery in Veneto
Discover the story and wines of Santa Margherita.