Prosecco Superiore di Valdobbiadene DOCG Extra Brut Rive di Refrontolo - Magnum - Santa Margherita
Format: 150 cl
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Santa Margherita |
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Prosecco Superiore di Valdobbiadene DOCG |
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Glera |
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11.5% |
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150 cl |
| Floral notes, fresh fruit, mineral hints | |
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Charmat method, refermentation in autoclave |
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Extra brut (0-6 g/l) |
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Veneto |
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Valdobbiadene, Refrontolo |
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Italy |
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Sparkling |
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2-3 years |
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Autoclave |
| Straw white | |
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6-8°C |
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Young, within 1-2 years |
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Aperitifs, light appetizers, fish |
On the palate it is lively, with a precise progression and a persistence that gives way to a savory, pleasantly dry return of flavor. Ideal as an aperitif or paired with raw fish, shellfish, seafood risottos and fresh cheeses, it also pairs well with delicate fish and vegetable preparations. The magnum format helps preserve aromatic brilliance longer and keeps the perlage lively; serve chilled, around 6–8 °C, in not-too-large glasses to appreciate its finesse and vivacity.
Santa Margherita – Winery in Veneto
Discover the story and wines of Santa Margherita.