Bric Cenciurio

Roero Arneis DOCG - Bric Cenciurio

Name: Roero Arneis DOCG - Bric Cenciurio
Brand: Bric Cenciurio
SKU: gabe-0011B
Price: 16.34 EUR
Availability: InStock

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Format: 75 cl

-18%

16,34 €

Recommended price: 19,99 €

VAT and Tax incl.

Excise and customs charges incl. (EU, CH, US only)

📦 Case Price (-8%): Valid for 6 bottles or multiples 15,03 € You save 7,84 € on 6 bottles

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Technical information

Producer	Bric Cenciurio
Name	Roero Arneis DOCG
Variety	Arneis
Gradation	13.5%
Format	75 cl
Aromatic profile	Fruity, floral, notes of pear and apple
Vinification method	Fermentation in steel at controlled temperature
Region	Piedmont
Production area	Roero
Country	Italy
Type	White wine
Aging	6 months in large oak barrels
Type of cask	Oak
Color	Straw white
Serving temperature	10-12°C
Recommended consumption	Young, within 2 years
Pairing	Appetizers, fish, white meats

Descrizione

Roero Arneis DOCG - Bric Cenciurio is born in the heart of the Roero hills, Piedmont, a land rich in tradition and dedicated to the cultivation of Arneis, an indigenous grape variety that produces fresh and fragrant wines.

This brilliant white stands out for its intense bouquet, featuring notes of white-fleshed fruit, freshly picked flowers, and light mineral hints that recall the calcareous soil of the territory. The palate is balanced, with good structure and pleasant freshness, accompanied by a harmonious and persistent aftertaste.

Carefully aged in steel to preserve its liveliness, Bric Cenciurio is ideal as a companion to delicate appetizers, fish-based dishes, and fresh cheeses. An authentic Arneis that elegantly interprets the essence of Roero, enhancing the characteristics of the grape variety in a wine of great personality and enjoyable drinkability.

The winery

Bric Cenciurio – Winery in Piemonte

Discover the story and wines of Bric Cenciurio.

A family-owned Piedmontese estate with vineyards in the Langhe and Roero, known for producing Barolo, Roero Arneis and a range of white, red and sparkling wines.

Region: Piemonte

Country: Italia

Founded: 1990

Grapes: Nebbiolo, Arneis, Barbera, Pinot Nero, Chardonnay, Riesling (Riesling Renano), Timorasso, Dolcetto, Freisa, Brachetto del Roero, Cabernet Sauvignon

Produces Barolo DOCG as well as a wide range of regional wines. Vineyards distributed across Barolo, Castellinaldo and Magliano Alfieri; the name derives from the Bric Cenciurio hill in the Roero. Viticultural approach focused on biodiversity and limiting synthetic inputs. Offer includes both still wines and sparkling wines made using the Martinotti and traditional methods, as well as spirits such as grappa.

Shop all wines from Bric Cenciurio The winery Bric Cenciurio

Winery history

The winery was established by combining family land around the historic vineyard called "Bric Cenciurio". The enterprise was launched in the early 1990s by Franco Pittatore and his brother-in-law Carlo Sacchetto, and is now carried on by their family members, who manage the vineyards in Barolo, Castellinaldo and Magliano Alfieri.

Production philosophy

Small-scale production: hands-on vineyard care, reduced use of synthetic chemicals, preservation of biodiversity and respect for the natural timing of grape ripening. In the cellar, winemaking techniques that preserve the expressive character of the grape variety and the land are preferred.

Terroir and vineyards

Headquartered in Barolo, with vineyards distributed between the municipality of Barolo and Roero areas such as Castellinaldo and Magliano Alfieri. The name derives from a historic plot in the Roero, an area characterized by marly soils and microclimates typical of the Langhe and the Roero.

Awards and recognitions

Recognitions and citations in industry publications and portals; the 'Awards' section of the official website links to these mentions and to related documents.