Rum Mauritius 2013 Terravera Collection 70cl - Planteray

Planteray

Rum · 70 cl · 46.5% vol · Notes of vanilla, caramel, spices and tropical fruit

-20%
Recommended price: 128,40 €
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Technical information
Producer Planteray
Type Rum
Aromatic profile Notes of vanilla, caramel, spices and tropical fruit
Ingredients Sugar cane molasses
Format 70 cl
Gradation 46.5%
Type of cask Oak barrels
Aging Aged since 2013, about 10 years
Distillation method Distillation in continuous still or pot still
Color Dark amber
Consumption Neat, with ice or in tropical cocktails
Planteray Terravera Collection 2013 bottles the warm, concentrated expression of a Mauritius rum: vintage 2013, 70 cl, with a defined character that isn’t fussy. On the nose it opens with notes of molasses and sugarcane, which weave together with ripe tropical fruit and a light vanilla; there’s a subtle spicy element that adds depth without overpowering. The whole is clean and well defined, with an aromatic progression that invites a sip.

On the palate it proves round and enveloping, with controlled heat and a smooth texture that supports a persistent finish. Salinity and a subtle freshness keep everything balanced, making it suitable both for slow tasting and for bold cocktails. It’s enjoyable neat, with a cube of ice, or paired with dark chocolate and caramel desserts; ideal for those seeking a rum that is complex yet happily accessible.
Brand

Planteray

Brand

Discover the spirits, production style and story of Planteray.

Planteray is Maison Ferrand's rum brand led by founder and master blender Alexandre Gabriel. The brand highlights the different terroirs of rum (Caribbean, Latin America, Indian/Pacific Ocean) and offers a range from bar blends to vintage releases and single cask bottlings, often featuring double maturation: a period of tropical aging in the region of origin followed by a final finish in Ferrand casks in France.
rum aged rum vintage rum single cask premium blends limited editions rum aged/finished in Cognac casks
Country France
Founded 1999

Distillation

Various: Planteray bottles and blends rums distilled at different facilities; methods include both pot still (including repeated/double‑retort pot stills for certain releases) and column still, depending on the distillery of origin.

Ageing

Double maturation: initial aging in the place of origin (tropical climate, often in ex‑bourbon) followed by a period of finishing/aging in France in Ferrand casks (ex‑Cognac) or other selected casks (e.g. Pedro Ximénez, special finishes).

Raw materials

molasses sugarcane

Representative products

Clarendon 1984 (Jamaica) 40yo Trinidad 2003 (Vintage series) Barbados XO 20th Anniversary PXXO 20th Anniversary (Pedro Ximénez finish) Terravera Collection (e.g. Belize 2008, Mauritius 2013) Rum Fiji 2019 Coffee Liqueur Cask Selection

Official Awards

Expert Prize Description Vintage