Cevico

Sambuca 70cl - Cevico

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Format: 70 cl

-11%


Recommended price: 13,50 €
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Cevico
Type Liquor
Aromatic profile Sweet, intense anise aroma
Ingredients Star anise, sugar, aromatic herbs
Format 70 cl
Gradation 40.0%
Distillation method Distillation in traditional alembic
Filtration Cold filtration
Color Transparent
Consumption Digestif, neat or with coffee
Clear and bright, it opens with a pronounced aromatic profile of anise and licorice, accompanied by subtle floral and menthol hints that lighten its character. On the palate it shows a well-measured sweetness and a rounded texture that envelops without weighing down; the alcoholic warmth is present but integrated, contributing to the depth of the sip rather than to a burning sensation. The structure remains compact and linear, with a persistence that returns to balsamic and anise-seed notes, leaving a clean, long finish.

It is recommended to enjoy it chilled, in a small digestif glass, or as an accompaniment to coffee and dry pastries: pairing it with plain cookies or a small square of dark chocolate highlights its aromatic qualities. Thanks to its clear-cut character it is also suitable for mixing in classic cocktails or for flaming preparations, where it keeps the role of the dominant aromatic element. Perfect for those seeking a straightforward, recognizable, easy-drinking digestif that can close the meal with flavor and lightness.
Producer

Cevico

Producer

Discover the spirits, production style and story of Cevico.

Cevico is a brand/producer linked to the Terre Cevico cooperative group, active in the spirits and liqueurs sector. The range includes amari (Italian bitter liqueurs), anise liqueurs, grappa, sambuca, cream liqueurs and various distillates, produced and marketed through the group's facilities (including Sprint Distillery and the Alcoli Italia distribution network).
traditional Italian liqueurs grappa from Romagna amari and bitters sambuca and anise liqueurs cream liqueurs and pastry liqueurs distillates and semi-finished products for the HoReCa sector
Country Italy
Region Emilia-Romagna

Distillation

Traditional distillation; for some grappa references vacuum distillation in special stills is indicated; maceration and infusion for liqueurs.

Ageing

Some grappas undergo maturation/aging (there are "aged" references), but uniform details on durations or types of ageing are not provided.

Raw materials

grape pomace (for grappa) red wine (for some specialties) sour cherries (for Cuore Divino) herbs and spices for amari and liqueurs star anise (for sambuca) fruit and juices high-quality ethyl alcohol

Representative products

Amaro Gambadilegno Alchermes (Alkermes) Sambuca Anice Grappa Passadora Cuore Divino (liqueur based on red wine and sour cherries) Fior di Limoncello Crema Choc (chocolate cream liqueur) Nera Liquirizia

Official Awards

Expert Prize Description Vintage