Sangiovese di Romagna Superiore DOC "Sburon" Bio - Braschi 2022

Name: Sangiovese di Romagna Superiore DOC "Sburon" Bio - Braschi
Brand: Braschi
SKU: GIU-6859
Price: 10.61 EUR
Availability: InStock

Braschi

Read the description

Sangiovese, Cabernet Sauvignon · Romagna Sangiovese DOC Superiore · 75 cl · 2022

-8%

10,61 €

Recommended price: 11,57 €

VAT and Tax incl.

Excise and customs charges incl. (EU, CH, US only)

3 In Stock

Ship to:

✓ Secure packaging ✓ Tracked shipping ✓ Damage/loss protection

Shipping security >

Damage/loss protection
Quality assurance
Tracked shipping
Shipping in 24/48h* *(for items in "Immediate Availability")

Technical information

Producer	Braschi
Name	Romagna Sangiovese DOC Superiore
Variety	Sangiovese, Cabernet Sauvignon
Vintage	2022
Gradation	13.0%
Format	75 cl
Aromatic profile	Vinous; hints of violets and ripe cherry
Vinification method	Long maceration; fermentation at controlled temperature
Region	Emilia-Romagna
Production area	Romagna, hills around Forlì–Cesena
Country	Italy
Type	Red wine
Aging	6 months in steel; short wood passage; 3 months in bottle
Type of cask	Short passage in wooden barrels
Color	Deep ruby red
Serving temperature	16–18 °C
Pairing	Pasta sauce; roasted/grilled meats; cold cuts and cheeses

Descrizione

The Sangiovese di Romagna Superiore DOC "Sburon" Bio from Braschi shows a clear ruby color with bright highlights. On the nose it offers aromas of fresh red fruit, cherry and raspberry, softened by light herbaceous notes and a touch of sweet spice; the impression is direct and fragrant without excess. On the palate it has medium body, lively acidity and present but well-integrated tannins that provide structure without weighing it down; the finish is savory and of good persistence, inviting another sip. The drinking experience is pleasant and immediate.

As an organic wine, it is suited to everyday enjoyment and convivial occasions. It pairs well with Italian classics: pasta with ragù, cured meats, white meats and light roasts, as well as medium-aged cheeses. Recommended serving temperature is around 16–18 °C; a short period of aeration before serving can enhance the aromas. Store in a cool, sheltered place; drink young to appreciate its fruity freshness.

The winery

Cantina Braschi – Winery in Emilia‑Romagna (province of Forlì‑Cesena)

Discover the story and wines of Cantina Braschi.

Cantina Braschi (Braschi – Vigne e Vini) is a family winery based in Mercato Saraceno (FC), Emilia‑Romagna, founded in 1949. Their range includes the Albana di Romagna “Campo Mamante” (Romagna Albana DOCG Dry).

Region: Emilia‑Romagna (province of Forlì‑Cesena)

Country: Italy

Shop all wines from Cantina Braschi The winery Cantina Braschi

Winery history

Historic estate in the Savio valley, operating under the BRASCHI 1949 name. The current project emphasizes the link to the territory and family continuity; the winery is also active within the territorial project associated with Terre Cevico.

Production philosophy

“Tradition turned into modernity”: respect for the territory, artisanal care in production, and valorization of local expressions (crus and native grape varieties) using contemporary winemaking practices.

Terroir and vineyards

Headquarters in Mercato Saraceno (FC), Emilia‑Romagna. Podere Campo Mamante (Cesena): about 3 ha at 150 m a.s.l. on calcareous clay soils, well suited to Albana (used to produce Romagna Albana DOCG Dry and late‑harvest wines). Other holdings: Podere Monte Sasso (≈5.5 ha at 350 m), Podere del Gelso (≈10 ha). Declared planted area: ~18.5 ha; production: ~120,000 bottles; exports to ~12 countries.