Sauvignon Alto Adige DOC Fragment - Alois Lageder 2023

Alois Lageder

Sauvignon Blanc · Sauvignon Alto Adige DOC · 75 cl · 2023

-16%
Recommended price: 26,53 €
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(29,77 €/ℓ)

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Technical information
Producer Alois Lageder
Name Sauvignon Alto Adige DOC
Variety Sauvignon Blanc
Vintage 2023
Gradation 11.0%
Format 75 cl
Aromatic profile Herbaceous notes, tropical fruit, citrus
Vinification method Fermentation in stainless steel at controlled temperature
Region Trentino-Alto Adige
Production area Alto Adige
Country Italy
Type White wine
Aging Short aging in steel
Type of cask Stainless steel
Color Straw yellow
Serving temperature 8-10°C
Recommended consumption To be consumed young, within 2-3 years
Pairing Fish, shellfish, fresh cheeses
The Sauvignon Alto Adige DOC Fragment by Alois Lageder expresses the elegance of the Sauvignon Blanc grape cultivated with mastery in the alpine area of Alto Adige, renowned for its cool climate and ideal temperature range. This wine is made from carefully selected grapes and benefits from an aging process that enhances its freshness and minerality, typical of the native territory. In the glass, it shows a bright straw yellow color, accompanied by intense and varied aromas: herbaceous notes of tomato leaf, green pepper hints, and fruity scents of white peach and citrus. The sip reveals a vibrant structure, supported by a pleasant acidity and a savory texture that leads to a clean and persistent finish. Perfect with fish dishes, crustaceans, and fresh cheeses, this Sauvignon represents a perfect balance between South Tyrolean tradition and contemporary freshness.

A wine capable of telling its terroir through every sip, ideal for those seeking a refined and genuine sensory experience.
The winery

Alois Lageder – Winery in Alto Adige / Trentino-Alto Adige (Südtirol)

Discover the story and wines of Alois Lageder.

Historic winery in South Tyrol, run by the Lageder family, known for its biodynamic approach and a wide-ranging, terroir-driven production.
Region: Alto Adige / Trentino-Alto Adige (Südtirol)
Country: Italia
Founded: 1823
Grapes: Blatterle, Bronner, Cabernet Franc, Cabernet Sauvignon, Chardonnay, Fraueler, Gewürztraminer, Moscato Giallo, Kerner, Lagrein, Manzoni Bianco, Merlot, Müller Thurgau, Petit Manseng, Petit Verdot, Pinot Bianco, Pinot Grigio, Pinot Noir, Regent, Riesling, Sauvignon Blanc, Schiava (Vernatsch), Souvignier Gris, Sylvaner, Syrah, Tannat, Veltliner, Versoalen, Viognier, Zweigelt
Founded in 1823; still family-owned. 55 hectares of estate vineyards farmed biodynamically. Approximately 30 varieties are cultivated, including indigenous, international and experimental varieties. Adopted biodynamic practices in 2004; first biodynamic wines released in 2008; partner vineyards fully converted by 2024. Low-intervention winemaking practices: spontaneous fermentations and limited use of additives; attention to sustainability measures.
Winery history
Family-owned winery founded in 1823 in Magrè on the Strada del Vino in Alto Adige, now run by the sixth generation. During the 20th century the winery combined tradition and innovation, expanding collaborations with local winegrowers and investing in new production facilities and cultural projects.
Production philosophy
The winery practices biodynamic farming as a central approach: care for biodiversity, integration of livestock and horticulture, use of biodynamic preparations and reduced cellar interventions. Over the years it has also pursued sustainability measures across the supply chain.
Terroir and vineyards
Vineyards distributed across the Alto Adige region, with sites in Magrè and areas around Cortaccia, Termeno and Caldaro. The vines are planted on diverse soils and span an altitude range of approximately 200 to 1,000 metres above sea level.

Official Awards

Expert Prize Description Vintage