Cinti floriano

Sauvignon DOC - Cinti Floriano 2018

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Format: 75 cl

-9%


Recommended price: 12,69 €
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Technical information
Producer Cinti floriano
Name Sauvignon DOC
Variety Sauvignon Blanc
Vintage 2018
Gradation 14.0%
Format 75 cl
Aromatic profile Herbaceous notes, tropical fruit, citrus
Vinification method Fermentation in steel at controlled temperature
Region Friuli-Venezia Giulia
Production area
Country Italy
Type White wine
Color Straw white
Serving temperature 8-10°C
Recommended consumption Young, within 2 years
Pairing Fish, appetizers, fresh cheeses
The Sauvignon DOC by Cinti Floriano is a white wine that captures the essence of varietal character and territorial expression. Produced in the renowned wine-growing region of Italy, this Sauvignon stands out for its lively acidity and fresh aromatic quality.

On the nose, the Sauvignon DOC by Cinti Floriano offers intense notes of tropical fruits, with a clear recognition of passion fruit, guava, and a light touch of freshly cut grass that adds complexity and freshness. These aromas are supported by a subtle mineral streak reminiscent of wet stone, typical of the high limestone soils of the region.

On the palate, the wine surprises with its balanced structure and immediate freshness. The attack is direct, with a medium palate that clearly expresses flavors of lime and melon, followed by a persistent finish that returns to citrus and minerality.

Briefly aged in stainless steel to preserve its freshness and aromatic integrity, the Sauvignon DOC is a specimen best expressed when served chilled. Perfect as an aperitif, it pairs beautifully with fish dishes, seafood, and fresh cheeses, enhancing the experience of flavors and aromas.

By purchasing this wine, you are choosing not only an excellent white but also an authentic representative of Cinti Floriano's ability to masterfully and sensitively interpret the Sauvignon variety, resulting in a wine that is both pleasantly surprising and deeply satisfying.
The winery

Cinti Floriano – Winery in Emilia-Romagna

Discover the story and wines of Cinti Floriano.

A winery and agriturismo based in Sasso Marconi (Colli Bolognesi, Bologna) producing DOC/DOCG wines of the Colli Bolognesi, including Pignoletto, Chardonnay and Merlot, and offering tastings and hospitality at the agriturismo L'Isola del Sasso.
Region: Emilia-Romagna
Country: Italia
Grapes: Pignoletto, Chardonnay, Merlot
Based in Sasso Marconi in the Colli Bolognesi. Production and sale of Pignoletto frizzante and Colli Bolognesi wines. Agriturismo L'Isola del Sasso, connected to the estate, features dining facilities and tasting rooms. On-site winery visits, tastings and direct sales. Winemakers mentioned in the sources: Giovanni Fraulini and Giovanni Mazzoli.
Winery history
The estate is managed by Floriano Cinti and developed as a Colli Bolognesi wine producer, later expanding into hospitality. The agriturismo connected to the estate, L'Isola del Sasso, opened in 2012 and offers dining, a tasting room, and direct sales of the estate's wines.
Production philosophy
Production focused on quality and on enhancing the Colli Bolognesi area, with attention to both native varieties and international varieties. The estate combines winemaking with agritourism hospitality to promote the local area, its cuisine and hillside wines.
Terroir and vineyards
Colli Bolognesi, in the municipality of Sasso Marconi. The estate operates on the Bolognese hills and markets wines linked to the local DOC/DOCG appellations.

Official Awards

Expert Prize Description Vintage