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Gaierhof |
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Schiava delle Dolomiti IGT |
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Schiava |
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2025 |
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12.0% |
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75 cl |
| Fruity, floral, light | |
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Fermentation in steel at controlled temperature |
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Trentino-Alto Adige |
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Dolomites |
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Italy |
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Red wine |
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Short in steel |
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Stainless steel |
| Light red | |
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12-14°C |
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Young, within 2 years |
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White meats, cold cuts, light dishes |
On the palate it confirms a smooth progression, with soft tannins and a roundness that supports without overpowering; the finish is linear and pleasant, perfect for those looking for an everyday wine with character. It pairs naturally with cured meats, simple pasta dishes, fresh cheeses and not overly elaborate mountain dishes. It can be enjoyed now and also works well as an aperitif wine; serve around 12–14 °C to highlight its freshness and aromas.