Lustau

Sherry Pedro Ximenez Murillo 50 cl - Lustau

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Format: 50 cl

-14%


Recommended price: 60,43 €
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Technical information
Producer Lustau
Type Sherry
Aromatic profile Sweet, raisin, dried figs, caramel
Ingredients Pedro Ximenez grape
Format 50 cl
Gradation 17.0%
Type of cask American oak barrels
Aging Aged in solera
Variety Pedro Ximenez
Color Very dark, amber
Consumption Excellent as dessert or with aged cheeses
The Sherry Pedro Ximenez Murillo, produced by the renowned Lustau house, represents a refined expression of the winemaking tradition of Jerez, in the heart of the Andalusian region. Made exclusively from the Pedro Ximenez grape variety, known for its extraordinary ability to develop natural sugars thanks to the sun-drying of the grapes, this sherry captivates with its intensity and enveloping sweetness.

The aging process takes place according to the soleras y criaderas method, which gives complexity and color depth, achieving a perfect balance between notes of dried figs, raisins, caramel, and honey. On the nose, intense scents of dried fruit and sweet spices can be perceived, while on the palate a velvety sweetness is appreciated, supported by a pleasant freshness that avoids any excess.

This sherry, with its full and embracing body, is ideally suited as a meditation wine or to accompany desserts based on dark chocolate, dry sweets, and blue cheeses, but it can also be successfully used in sophisticated culinary preparations such as sauces and marinades. An excellence that celebrates the identity of the territory and the artisanal mastery of Lustau.
Producer

Lustau

Producer

Discover the spirits, production style and story of Lustau.

Bodegas Emilio Lustau is a historic Jerez house specialized in Jerez wines, vermouth and Brandy de Jerez. Founded in 1896, it is internationally recognized for its Solera Familiar and Almacenistas ranges, as well as for a brandy production based on wine distillates aged using the criaderas and solera system.
Sherry house Brandy de Jerez producer Vermouth from Jerez Almacenista bottler Specialist in solera and criaderas
Country Spain
Region Andalusia
Founded 1896

Ageing

Criaderas and solera system for wines and brandy; biological ageing under a flor veil for fino/manzanilla style wines; oxidative ageing for amontillado and oloroso. Brandy indicate different ageing durations (e.g. 10, 15, 25 years) and are matured in casks previously seasoned with sherry.

Raw materials

Palomino (grape) Pedro Ximénez (grape) Moscatel (grape) Airén (grape)

Botanicals

Wormwood Thyme Marjoram Chamomile Orange peel

Representative products

Brandy De Jerez Solera Gran Reserva Brandy De Jerez Solera Gran Reserva Finest Selection Brandy De Jerez Solera Reserva Amontillado del Puerto Gonzales Obregon Fino del Puerto Gonzales Obregon Manzanilla Papirusa Vermut Rojo Lustau Moscatel “Emilin” Solera Reserva

Official Awards

Expert Prize Description Vintage