Spumante Alta Langa DOCG Extra Brut - Anna Maria Abbona 2021

Anna Maria Abbona

Pinot Nero, Chardonnay · Alta Langa DOCG · 75 cl · 2021

-8%
Recommended price: 34,43 €
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Technical information
Producer Anna Maria Abbona
Name Alta Langa DOCG
Variety Pinot Nero, Chardonnay
Vintage 2021
Gradation 12.5%
Format 75 cl
Aromatic profile Notes of yeast, fresh fruit, bread crust
Vinification method Classic method
Residual sugars Extra brut (0-6 g/l)
Region Piedmont
Production area Upper Piedmont
Country Italy
Type Sparkling wine
Aging Minimum 30 months on the lees
Color White sparkling wine
Serving temperature 6-8°C
Recommended consumption Young, within 3-5 years
Pairing Appetizers, fish, aperitifs
Anna Maria Abbona offers an Alta Langa DOCG Extra Brut with a linear, measured profile. Of a bright straw-yellow, it shows a fine perlage that supports a composed yet straightforward bouquet: white flowers, fresh citrus and green apple emerge with light hints of bread crust that suggest complexity without opulence. The character is dry, with lively acidity and a discreet salinity that shapes a slim yet present sip, where balance and precision take precedence over power.

The drinkability is immediate but not simplistic: it pairs very well with fish starters, raw fish dishes and shellfish-based plates, as well as fresh cheeses and sautéed vegetable recipes; it also stands up to more structured preparations thanks to its persistent finish and taut texture. Serve very cold in a flute or tulip glass to capture the aromatic brightness and freshness, and enjoy it young to appreciate the tension that characterizes this Extra Brut.
The winery

Anna Maria Abbona – Winery in Piemonte

Discover the story and wines of Anna Maria Abbona.

Family-run winery from the Langhe based in Farigliano (with a second location in Monforte d’Alba), focused on high-hill vineyards and showcasing indigenous varieties such as Dolcetto and Nebbiolo. (https://www.annamariabbona.it/)
Region: Piemonte
Country: Italia
Grapes: Dolcetto, Nebbiolo, Barbera, Pinot Nero, Nascetta, Riesling, Chardonnay
Vinegrowers in the high vineyards of the Langhe; strong focus on altitude and white calcareous soils. Significant production of Dogliani, as well as Barolo, Langhe Nebbiolo and Alta Langa. Headquarters in Farigliano, with facilities dedicated to production and hospitality; second location and hospitality in Monforte d’Alba. Wines of natural character: single-varietal, with production rules oriented toward simplicity and oenological consistency. International awards and scores for individual labels.
Winery history
The story of a farming family from the Langhe that revived local viticulture: after years of mixed farming, management passed to Anna Maria, and she relaunched the estate’s production and the work on its high‑altitude vineyards. The property was rebuilt from the 1990s onwards and the estate has grown to include new vineyards and a presence in Monforte.
Production philosophy
Production focused on respect for the land and the pursuit of elegance and freshness: single-varietal wines that express the specificity of the soil and altitude, made using practices that prioritize craftsmanship, limited use of technology, and a focus on sustainability.
Terroir and vineyards
Langhe: high-altitude vineyards mainly in Farigliano, areas of Alta Langa in Marsaglia and vineyards for Barolo in Monforte d’Alba; calcareous-clay soils and altitudes often above 500 m a.s.l. that enhance freshness and aromaticity.
Awards and recognitions
Various awards for individual wines.

Official Awards

Expert Prize Description Vintage