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Clai |
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Pjenusac Brut Nature |
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Malvazija Istriana, Chardonnay, Plavina |
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2019 |
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12.5% |
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75 cl |
| Fresh, fruity, yeast notes | |
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Classic or charmat method |
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Brut nature, very low residual sugars |
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Istria |
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Western Istria |
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Italy |
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Sparkling wine |
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24 months on the lees |
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Stainless steel, wooden barrels |
| White sparkling wine | |
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6-8°C |
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Young, within 1-2 years |
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Aperitifs, appetizers, fish |
The vineyards, cultivated with quality-conscious methods, undergo a gentle pressing followed by fermentation that preserves the aromatic nuances. The bottle fermentation, according to the traditional method, ensures Pjenusac fineness in the bubbles and an elegant perlage, while the absence of sugar dosage in the Brut Nature version emphasizes the purity of the fruit and the mineral quality of the terroir.
In the glass, it shows a clear and bright straw-yellow color, accompanied by intense aromas of white flowers, almond, and slightly citrus notes. On the palate, it reveals marked freshness, balance, and a light savoriness that enhances its structure without weighing it down. Ideal as an aperitif or paired with delicate seafood dishes, Pjenusac Brut Nature is an authentic and refined expression of Italian sparkling wine.
Cantina Celli – Winery in Emilia-Romagna
Discover the story and wines of Cantina Celli.