Marramiero

Spumante Rosé Brut - Marramiero

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Format: 75 cl

-16%


Recommended price: 25,28 €
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Technical information
Producer Marramiero
Name Spumante Rosé Brut
Gradation 12.5%
Format 75 cl
Aromatic profile Fruity, floral, fresh
Vinification method Charmat Method
Residual sugars Brut (low)
Country Italy
Type Sparkling
Color Rosé
Serving temperature 6-8°C
Recommended consumption Young, within 1-2 years
Pairing Aperitifs, appetizers, fish
The Spumante Rosé Brut of Marramiero is born in the lush hills of Sannio, a land suited for the cultivation of native and international grape varieties. This sparkling wine stands out for the perfect harmony between freshness and structure, thanks to the use of selected grapes from a rigorous harvest and the sparkling fermentation method that enhances its liveliness. The pale pink color anticipates an elegant bouquet, characterized by delicate notes of small red fruits, such as wild strawberries and cherries, accompanied by a floral hint that gives a refined and enveloping sensation. On the palate, it is fresh and savory, with a pleasant persistence that invites sipping alongside seafood appetizers, sushi, or dishes based on delicate fish. The Spumante Rosé Brut Marramiero thus represents a perfect balance between tradition and innovation, able to surprise even the most demanding connoisseurs.
The winery

Marramiero – Winery in Abruzzo

Discover the story and wines of Marramiero.

An Abruzzo-based winery located in Rosciano (PE) that primarily produces Montepulciano d'Abruzzo alongside white grape varieties, and also produces extra virgin olive oil and spirits.
Region: Abruzzo
Country: Italia
Grapes: Montepulciano, Pecorino, Trebbiano, Chardonnay, Pinot Nero, Maiolica
Based in Rosciano with multiple estates between the hills and the sea. Production focused on Montepulciano d'Abruzzo and local white varieties. Use of modern technologies in the winery: X-TRI optical sorting, Ganimede fermenters, aging in barriques. Product range: wines, traditional method sparkling wines, extra virgin olive oil and grappa. Estates mentioned: Sant'Andrea, Milano, Tratturo and Amarello.
Winery history
The company's origins are described as rooted in the Abruzzo region since the beginning of the 20th century: the Marramiero family gradually transformed grape growing into a quality-focused production, combining family tradition with winemaking investments and innovations carried forward by subsequent generations.
Production philosophy
An approach that blends tradition and technology: meticulous care of individual vineyards, optical sorting of the berries, fermentations in stainless steel, barriques and Ganimede fermenters, and targeted maturation. Vineyard practices are managed to enhance the wines' terroir and identity.
Terroir and vineyards
The estates are located in the Pescara hills, between Rosciano and Ofena, in a strip stretching from the sea to the Gran Sasso. Tenuta Sant'Andrea sits at around 300 m above sea level and covers approximately 50 hectares; Tenuta Milano extends over about 27 hectares. Other properties complete the estate landscape. The vineyards are planted with Montepulciano, Pecorino, Trebbiano, Chardonnay, Pinot Noir and other local or estate-selected varieties.

Official Awards

Expert Prize Description Vintage