Terruno Malbec (Su Richiesta) - La Celia
La CeliaMalbec · Terruño Paraje Altamira · 75 cl
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La Celia |
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Terruño Paraje Altamira |
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Malbec |
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14.0% |
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75 cl |
| Floral (lilac, violet), tart red fruit, spicy notes | |
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Fermentation 26°C 10 days; 24-day maceration; 100% malolactic; wood vats |
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Uco Valley, Mendoza |
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Paraje Altamira, Uco Valley |
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Argentina |
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Red wine |
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24 months in French oak tonel; 18 months bottle aging |
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French oak tonel |
| Red with purple hues | |
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16°C |
The sensory expression can vary depending on vintage and production choices; for details on origin, aging or other technical specifics refer to the label or the producer. It is recommended to serve it at a moderate temperature and, if desired, to open it some time before to encourage the release of aromas. It pairs well with grilled red meats, stews, medium-matured cheeses and flavorful dishes; it also remains versatile with grilled vegetables or mushroom preparations.
La Celia – Winery in Valle de Uco (Mendoza)
Discover the story and wines of La Celia.