Toscana Rosso IGT - Camartina - Querciabella 2004
Format: 75 cl
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Querciabella |
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Toscana Rosso IGT |
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Sangiovese, Cabernet Sauvignon, Merlot |
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2004 |
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14.5% |
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75 cl |
| Spices, red fruits, balsamic notes | |
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Steel fermentation, wood aging |
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Tuscany |
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Italy |
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Red wine |
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12-18 months |
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Oak barrels |
| Red | |
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16-18°C |
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Within 5 years from harvest |
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Red meats, aged cheeses |
Born from the smart blend of Cabernet Sauvignon and Sangiovese, "Camartina" exhibits a deep and vibrant red color. To the nose, the bouquet is complex and seductive; it unfolds with notes of ripe fruits such as blackberries and cherries, perfectly integrated with hints of tobacco, chocolate, and a light spicy touch due to elegant aging in barrique.
On the palate, the wine shows a rich and robust structure, while maintaining a harmonious balance. The texture of the tannins is finely crafted, resulting in a velvety sensation that caresses the palate. The acidity is well balanced, contributing to a long tasting persistence and a finish that revisits the pleasant nuances of spices and dark fruit.
Ideal to accompany structured dishes such as braised meats, roasted red meats, and aged cheeses, "Camartina" from Querciabella is also a wine that can be successfully aged, further developing its complexity. It is recommended to decant it for at least an hour before serving to allow the wine to express all its nuances.
Ultimately, the Toscana Rosso IGT "Camartina" from Querciabella is not just a wine, but a true sensory experience that reveals the excellence and innovation of the Tuscan terroir.
Official Awards
| Expert | Prize | Description | Vintage |
|---|---|---|---|
| Gambero Rosso | 2 Bicchieri Rossi - Un vino eccellente | 2018 | |
| Veronelli | 3 Stelle | 2017 | |
| Vitae AIS | 3 Viti | 2014 | |
| Bibenda | 5 Grappoli d'uva | 2018 | |
| James Suckling | 90+ | 2017 | |
| James Suckling | 90+ | 2018 | |
| Luca Maroni | 90+ | 2017 | |
| Wine Spectator | 90+ | 2017 |