Vermouth di Torino Rosso cl 75 - Antica Torino
Antica TorinoVermouth · 75 cl · 18.0% vol · Herbaceous, spicy, bittersweet
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| Antica Torino | |
| Vermouth | |
| Herbaceous, spicy, bittersweet | |
| Wine, aromatic herbs, spices, alcohol | |
| 75 cl | |
| 18.0% | |
| Italia | |
| Ruby red | |
| Aperitif, cocktail |
The base of this vermouth is a carefully selected red wine from the Piedmont hills, which is flavored with a blend of herbs including wormwood, gentian, and cardamom, with added notes of citrus and roots. The result is a liquid of deep ruby red color, with amber-like reflections.
On the nose, the Vermouth di Torino Rosso from Antica Torino offers a complex and enveloping bouquet. Predominant notes of blood orange are perceived, followed by hints of cinnamon and vanilla, which perfectly intertwine with more herbaceous and spicy sensations.
On the palate, the vermouth displays a beautiful harmony between sweetness and bitterness, typical of traditional Torino vermouths. The texture is velvety and the taste is rich and persistent, with a slightly bitter finish that invites another sip.
This drink can be enjoyed neat, as an aperitif or digestif, but also as an essential ingredient in many classic cocktails, like the Negroni or Manhattan, giving them a unique and unmistakable character.
Therefore, the Vermouth di Torino Rosso from Antica Torino is not only a high-quality product but also a piece of Italian history that encapsulates the art of mixology and the food and wine tradition of Piedmont.
Antica Torino
Discover the spirits, production style and story of Antica Torino.
Distillation
Partial distillation of the macerate for vermouth; other liqueurs may be produced by cold maceration without distillation.
Ageing
Refinement and maturation in stainless steel tanks (for example about 5 months for Amaro della Sacra), followed by filtration and bottling.