Vino Rosso - Brusa

Brusa

Format: 75 cl

-18%


Recommended price: 5,79 €
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Technical information
Producer Brusa
Name Rubicone IGT
Variety Merlot
Gradation 11.0%
Format 75 cl
Aromatic profile Fruity aroma, slightly unripe; dry, straightforward taste with herbal note
Vinification method Alcoholic fermentation with selected yeast for 7 days at 25°C; malolactic fermentation; aging
Region Emilia-Romagna
Country Italy
Type Red wine
Aging In tank
Type of cask Tank
Color Red
Serving temperature 16-18°C
Recommended consumption Hearty first courses, roasted and grilled meats
Pairing Red meats, aged cheeses
The color is lively and invites you to the glass, while the bouquet offers sensations of ripe red fruit and hints of underbrush, accompanied by light spicy notes that lend a pleasant character without overwhelming. On the palate it is balanced, with good freshness that supports its drinkability and soft tannins that define the structure without being austere; the finish is clean and of good persistence, leaving a sensation of savoriness that encourages another sip.

The sip flows harmoniously, suitable both for those seeking an everyday red and for those who want something more to pair with a meal; it stands up well to meat dishes, rustic soups and semi-aged cheeses, but also pairs nicely with mushroom-based dishes or heartier home cooking. Serve at a moderate temperature, around 16–18 °C, and letting it breathe for a few minutes enhances its more fragrant and soft qualities.
The winery

Cantine Brusa – Winery in Emilia-Romagna

Discover the story and wines of Cantine Brusa.

Italian wine and agro-industrial company active in the production and trade of musts, concentrated juices and bulk wines, based in Dozza (Bologna), Emilia‑Romagna. (https://www.coobiz.it/azienda/dozza-produzione-vini/co1523887?utm_source=openai)
Region: Emilia-Romagna
Country: Italia
Registered office documented in Dozza, Emilia‑Romagna. Specializing in grape musts, concentrated juices and bulk wines for the wine market and the food & beverage sector. Listed in regional registers and documents relating to agro‑industrial activity. There are commercial listings for 'Cantine Brusa' bottles/labels being sold as Salento wines on marketplaces. Company profile and entries in commercial directories listing contact details and business activities.
Winery history
Available sources describe Cantine Brusa as a company that has evolved from bottling activities into an industrial operation focused on must processing and international commercialization; the company is listed in business directories and regional documents relating to its headquarters in Dozza. Some industry pages and company profiles report the use of the "Brusa 1888" brand and investments in digitalization and exports.
Production philosophy
Company descriptions indicate an approach focused on supplying grape semi-finished products and bulk wines for the wine and food markets, with an emphasis on quality control and exports to various countries.
Terroir and vineyards
Registered office and main documented facility located in Dozza, in the province of Bologna; the commercial and production activities are described as targeting both the domestic market and international export. References are also found to wines labelled 'Cantine Brusa' attributed to the Salento region on some marketplaces, which suggests the possibility of homonymous names/brands or different uses of the trademark.

Official Awards

Expert Prize Description Vintage