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| Akashi | |
| Whisky | |
| Notes of vanilla, dried fruit, wood | |
| Malted barley, cereals | |
| 50 cl | |
| 40.0% | |
| White oak barrels | |
| Minimum 3 years | |
| Continuous and batch distillation | |
| 2 | |
| Cold filtration | |
| Light amber | |
| Neat, with water or ice |
Whisky Akashi Blended White Oak is a finely crafted Japanese spirit from the renowned Eigashima distillery located in the city of Akashi. This whisky is bottled at 40% alcohol by volume in 50 cl bottles and is presented in an elegant gift box that enhances its value.
Distilled using selected malts and grains, Whisky Akashi Blended is matured in white oak casks that impart a unique and distinctive flavor. On the palate, it reveals soft and harmonious notes of vanilla and caramel, mixed with hints of dried fruit and light spices. The aroma is delicate yet persistent, with touches of wood and a slight trace of peat, making Whisky Akashi an excellent choice for those who appreciate refined nuances.
Suitable for enjoying neat or as a base for sophisticated cocktails, this whisky is an excellent addition to any connoisseur’s collection, as well as a precious gift for special occasions. Elegant and distinguished, Whisky Akashi Blended White Oak is a testament to Japan’s high-quality craftsmanship in spirit production.
Akashi
Discover the spirits, production style and story of Akashi.
Ageing
Maturation in casks (including Sherry cask and Bourbon cask) and subsequent vatting for some expressions; some releases use finishing in particular casks (e.g. mizunara in selected releases). Some bottles are bottled without chill-filtration and without added colouring.