Whisky Akashi Ume Blend 50cl - Akashi

Akashi

Format: 50 cl

-21%
Recommended price: 66,89 €
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Technical information
Producer Akashi
Type Whisky
Aromatic profile Fruity, slightly spicy, notes of ume plum
Ingredients Malted barley, water
Format 50 cl
Gradation 40.0%
Type of cask American and Japanese oak barrels
Aging Minimum 3 years
Distillation method Copper pot still distillation
Number of distillations 2
Filtration Cold filtration
Color Light amber
Consumption Neat, with ice or water

From the heart of Japan, Akashi Ume Blend Whisky is an extraordinary expression of the artisanal expertise of the Akashi distillery. This unique blend contains whisky matured in oak barrels, which is then expertly mixed with umeshu, a traditional Japanese liqueur made with macerated Ume plums. The result is a 50cl whisky that offers a rich and multi-layered taste experience.

On the nose, Akashi Ume Blend reveals sweet notes of ripe fruit blended with subtle hints of caramel and vanilla, deriving from the wood of the barrels. On the palate, the taste is complex and balanced: the natural sweetness of umeshu perfectly complements the robustness of whisky, introducing a light acidity that refreshes and invigorates the flavor. The finish is long and pleasantly persistent, with a taste where echoes of dried fruit and spices are recognized.

Ideal for whisky lovers seeking unique tasting experiences, Akashi Ume Blend stands out for its innovative character and its ability to fuse distillation traditions with the refined Japanese enogastronomic culture. Serve slightly chilled to enhance all its nuances.

Brand

Akashi

Brand

Discover the spirits, production style and story of Akashi.

Akashi is the whisky brand produced by Eigashima Shuzo (White Oak), a Japanese company based in Akashi (Hyōgo Prefecture). The range includes blended and single malt whiskies, with products marketed both as individual bottles and in gift packs.
Japanese whisky blended whisky single malt whiskies in gift boxes
Country Japan
Region Hyōgo
Founded 1888

Ageing

Maturation in casks (including Sherry cask and Bourbon cask) and subsequent vatting for some expressions; some releases use finishing in particular casks (e.g. mizunara in selected releases). Some bottles are bottled without chill-filtration and without added colouring.

Raw materials

malted barley water

Representative products

Akashi Blended Blue (Blue Label) 700ml Akashi Blended Red (Red Label) 500ml Akashi White Oak Blended 500ml Akashi Single Malt (White Oak) 500ml Akashi Meïsei (Meisei) Blended 500ml Akashi Ume Blend 50cl Gift packs / packs with glasses (giftbox editions)

Official Awards

Expert Prize Description Vintage