Whisky Writer’s Tears Double Oak 70cl - Walsh Distillery
Format: 70 cl
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VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
| Walsh Distillery | |
| Whisky | |
| Notes of vanilla, dried fruit, sweet spices | |
| Malted barley, water, yeast | |
| 70 cl | |
| 46.0% | |
| American and European oak barrels | |
| Minimum 5 years | |
| Distillation in copper stills | |
| 2 | |
| Cold filtration | |
| Golden amber | |
| Neat, with water or ice |
The Whisky Writer’s Tears Double Oak, produced by Walsh Distillery, is an Irish spirit that embodies the art of double maturation in different woods, imparting complexity and elegance to the sip. Originating from a historic distillery located in the heart of Ireland, this whisky is crafted with a blend of single malt and single pot still, carefully worked to enhance the typical character of Irish distillates: smoothness, balance, and refined aromatic nuances.
The aging process involves a double passage in American white oak barrels, then transferred to European oak barrels, allowing the bouquet to be enriched with spicy and vanilla notes, accompanied by pleasant hints of honey, dried fruit, and toasted wood. On the palate, it stands out for its velvety smoothness and a warm, persistent finish, which recalls precisely the richness of oak and the Irish tradition.
It is ideal for those who desire a whisky for meditative tasting, but it is also well suited to be enjoyed neat or with a light touch of water. Perfect to accompany dark chocolate or aged cheeses, this Writer’s Tears Double Oak is an invitation to discover the elegance of double maturation and Irish craftsmanship.