Whisky Writer’s Tears Double Oak 70cl - Walsh Distillery
Walsh DistilleryFormat: 70 cl
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| Walsh Distillery | |
| Whisky | |
| Notes of vanilla, dried fruit, sweet spices | |
| Malted barley, water, yeast | |
| 70 cl | |
| 46.0% | |
| American and European oak barrels | |
| Minimum 5 years | |
| Distillation in copper stills | |
| 2 | |
| Cold filtration | |
| Golden amber | |
| Neat, with water or ice |
The aging process involves a double passage in American white oak barrels, then transferred to European oak barrels, allowing the bouquet to be enriched with spicy and vanilla notes, accompanied by pleasant hints of honey, dried fruit, and toasted wood. On the palate, it stands out for its velvety smoothness and a warm, persistent finish, which recalls precisely the richness of oak and the Irish tradition.
It is ideal for those who desire a whisky for meditative tasting, but it is also well suited to be enjoyed neat or with a light touch of water. Perfect to accompany dark chocolate or aged cheeses, this Writer’s Tears Double Oak is an invitation to discover the elegance of double maturation and Irish craftsmanship.
Walsh Distillery
Discover the spirits, production style and story of Walsh Distillery.
Distillation
Production and blending of the three traditional styles of Irish whiskey (pot still, single malt and grain); the brand declares it produces and works with the different types to create blends and single‑style releases.
Ageing
Maturation in casks with careful attention to the origin and seasoning of the wood; the brand is known for releasing expressions with various finishes and for bottlings at cask‑strength.