The winery
Monchiero Carbone
Family-run winery based in Canale (Roero, Piedmont) producing native wines from Roero and the Langhe, with a particular focus on Arneis, Nebbiolo and Barbera. (https://www.monchierocarbone.com/en/)
- Piemonte · Italia
- 13 products
The story
The Monchiero-Carbone family states a winemaking tradition dating back to the early 20th century and, on its official website, traces family roots to 1918; over time family members reunited and expanded the vineyards around Canale to develop the company's modern production. Third-party sources indicate that the winery’s structure was consolidated from the late 1980s/early 1990s, when the vineyards of two families were brought together to begin the joint enterprise.
Production philosophy
The estate focuses on the native grape varieties of the area and on an approach that showcases the terroir of the Roero and Langhe hills, experimenting with aging techniques to enhance the longevity of certain whites and reds. In recent years it has developed aged interpretations of Arneis.
Terroir and vineyards
The winery is located in Canale, in the heart of the Roero. The vineyards mentioned by the winery are situated on hills with sandy soils and marl that enhance the expressiveness of Arneis; among the crus cited are Renesio Incisa and the cru Mombirone for Barbera.
Awards and recognition
Among the accolades highlighted by the winery is the Roero Arneis Riserva Renesio Incisa. Other wines from the winery appear in lists and guides with awards and scores.
Characteristics
- Grape varieties
- Arneis
- Nebbiolo
- Barbera
- Dolcetto
- Merlot
What makes it distinctive
- Based in Canale, Roero, with vineyards on the Renesio Incisa and MonBirone crus.
- Roero Arneis Riserva Renesio Incisa: an interpretation of Arneis for ageing and Gambero Rosso recognition 2026.
- Selection includes Arneis, Roero Riserva, Barbera d’Alba and other typical local wines.
- Online shop with international shipping available; tastings by appointment at the winery.
