The winery
Enio Ottaviani
Family-owned winery based in San Clemente (Val Conca, Rimini), producing white, red and sparkling wines, with a strong connection to the land and to conviviality. (https://www.enioottaviani.it/it/)
- Emilia-Romagna · Italy
- 10 products
The story
Family-run winery founded by grandfather Enio and continued by subsequent generations; over time it has expanded production, facilities and its presence in foreign markets.
Production philosophy
“We make wine for our friends”: centered on sharing, attentive to the land and the table, with artisanal care in the vineyard and cellar.
Terroir and vineyards
Vineyards located on the hills of San Clemente, in the Val Conca oasis, with marine influences from the Adriatic; loam-clay soils that contribute to the wines' saline and mineral notes.
Awards and recognition
The winery and some of its labels are featured in national and international guides and awards, as shown on the company pages and product pages.
Characteristics
- Grape varieties
- Sangiovese
- Merlot
- Chardonnay
- Grechetto Gentile (Rebola)
- Bombino Bianco (Pagadebit)
- Hectares
- 12.0
What makes it distinctive
- A family-owned business committed to conviviality.
- Vineyards in the Val Conca oasis with a maritime influence.
- Traditional use of concrete tanks for some winemaking processes.
- Approximately 12 hectares under vine.
- International market presence and wine club/tasting activities.