Firriato

Camelot - Firriato 2020

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Format: 75 cl

-18%

29,10 €

Recommended price: 35,70 €

VAT and Tax incl.

Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer	Firriato
Name	Terre Siciliane IGT
Variety	Cabernet Sauvignon, Merlot
Vintage	2020
Gradation	14.5%
Format	75 cl
Aromatic profile	Red fruits, spices, balsamic notes
Vinification method	Steel fermentation, barrel aging
Region	Sicily
Production area	Western Sicily
Country	Italy
Type	Red wine
Aging	12 months
Type of cask	Oak barrels
Color	Ruby red
Serving temperature	16-18°C
Recommended consumption	Within 5 years
Pairing	Red meats, aged cheeses

Descrizione

Firriato's Camelot is a red wine of excellent quality that embodies the essence of Sicily through the careful selection of Cabernet Sauvignon and Merlot grapes. These grapes are cultivated in the fertile lands of the island, benefiting from an ideal microclimate for these varieties. This meticulous attention to grape selection is beautifully reflected in the final product.

This wine boasts an intense ruby red color, almost impenetrable, inviting one to explore its multiple layers. On the nose, it opens with a complex bouquet, intertwining notes of ripe red fruits, sweet spices, and a light trace of vanilla from aging in French oak barrels. Camelot is renowned for its structured and well-balanced palate, where elegant tannins harmoniously blend with vibrant freshness, culminating in a long and persistently aromatic finish.

Ideal for accompanying elaborate red meat dishes, game, and aged cheeses, Camelot stands out as a prime choice for those seeking a wine that offers a profound sensory experience, be it for an important dinner or a special occasion. It is recommended to decant it for a few hours before serving, to allow its aromas and flavors to fully express themselves.

Firriato, an internationally renowned winery with a strong commitment to sustainable agriculture, confirms its status with this wine as a leader in the Sicilian wine scene. By combining tradition and innovation, they achieve wines of unmistakable identity and quality.

MATCH IT WITH:

How to serve

Glass:

Calice Ballon

Find out more

Serve to:

16-18°C

When to drink it:

Questo vino è buono subito ma puoi farlo invecchiare 5-10 anni

Production area

Sicily

The winery

Firriato – Winery in Sicilia

Discover the story and wines of Firriato.

Sicilian winery that showcases the island's terroirs through several estates in Trapani, on Mount Etna and Favignana, with a strong focus on indigenous grape varieties and sustainability.

Region: Sicilia

Country: Italia

Grapes: Catarratto, Inzolia (Ansonica), Grillo, Carricante, Nero d'Avola, Perricone, Nerello Mascalese, Nerello Cappuccio, Frappato, Zibibbo, Minnella

Present across several estates that interpret three distinct terroirs: Agro di Trapani, Etna and Favignana. Declared vineyard management under certified organic farming. Public commitment to carbon neutrality and environmental sustainability projects. Strong focus on Sicilian indigenous grape varieties and on winemaking that highlights the sense of place. Hospitality and wine resort offerings.

Shop all wines from Firriato The winery Firriato

Winery history

Founded as a family project by Salvatore Di Gaetano in the 1980s, Firriato has grown by expanding its presence across multiple estates in Sicily and bringing the island’s wines to international markets. The family has remained actively involved in technical supervision and brand development, over time establishing estates dedicated to production, ampelographic research and hospitality.

Production philosophy

The winery pursues an approach focused on respect for the land: careful selection of soils, promotion of local grape varieties and sustainability-focused agricultural management. Firriato declares the conversion of its vineyards to organic farming and has undertaken initiatives to offset and reduce the company's climate footprint.

Terroir and vineyards

The company's holdings are distributed across several estates that represent different terroirs: the hills of the Agro Trapanese, the slopes of Mount Etna and the maritime viticulture of the island of Favignana. The individual estates mentioned in the sources include Baglio Sorìa, Borgo Guarini, Dàgala Borromeo, Pianoro Cuddìa, Giudeo, Cavanera Etnea and Tenuta di Calamoni in Favignana.

Awards and recognitions

Recognition for sustainability — including a Gambero Rosso award for sustainable viticulture — as well as mentions and participation in events and evaluations by international critics.