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| J.Fillioux | |
| Cognac | |
| Notes of dried fruit, vanilla, spices | |
| Ugni Blanc grape | |
| 70 cl | |
| 40.0% | |
| French oak barrels | |
| Minimum 2 years in oak barrels | |
| Double distillation in Charentais pot still | |
| 2 | |
| Ugni Blanc | |
| Golden amber | |
| Neat, with ice or in refined cocktails |
Distilled from selected grapes and aged in oak barrels, the J.Fillioux Coq Cognac displays a characteristic amber color, with golden highlights that hint at its richness. On the nose, it offers a complex aromatic bouquet, with notes of ripe fruit, vanilla, and a slight hint of spices, typical of aged cognacs.
On the palate, it is warm and enveloping. The taste is perfectly balanced, with a pleasant persistence of sweet aromas and a velvety texture that leaves room for a long and satisfying finish. The taste nuances include hints of cocoa, dried fruit, and an aftertaste reminiscent of the wood from the barrels in which the liquor rests.
This Cognac is ideal to be enjoyed neat, at room temperature, served in a suitable glass that enhances its aromas. It can also be used as a refined base for sophisticated cocktails.
A true gem for lovers of fine distilled spirits, the J.Fillioux Coq Cognac represents an excellent example of craftsmanship in cognac production, combining tradition, quality, and impeccable aesthetics.
J.Fillioux
Discover the spirits, production style and story of J.Fillioux.
Distillation
Double distillation in a Charentais pot still; distillation carried out with the lees (wine with the lees).
Ageing
Ageing in oak casks in the maison's cellars; for specific age designations the minimums required by the appellation apply (for example the Napoléon label is associated with a blend whose youngest eau-de-vie is at least 6 years old, while EXTRA/XO mentions correspond to longer ageing).