Borgogna Jaffelin

Cremant De Bourgogne Rosé Brut - Borgogna Jaffelin

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Format: 75 cl

-21%


Recommended price: 24,56 €
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Technical information
Producer Borgogna Jaffelin
Name Crémant de Bourgogne Rosé
Gradation 12.0%
Format 75 cl
Aromatic profile Fruity, notes of strawberry and raspberry
Vinification method Traditional method, bottle refermentation
Region Burgundy
Country France
Type Sparkling
Aging Minimum 12 months on the lees
Color Rosé
Serving temperature 8-10°C
Recommended consumption Young, within 2-3 years
Pairing Aperitifs, fish, light appetizers
The Crémant de Bourgogne Rosé Brut by Borgogna Jaffelin represents an elegant expression of French sparkling wine art in the historic Burgundy region. Made primarily with Pinot Noir, an excellent grape of the area, this traditional method guarantees a lively and persistent mousse. After a long secondary fermentation in the bottle and aging on the lees, the wine develops olfactory complexity and a fine, delicate structure. On the nose, aromas of small red fruits such as wild strawberries and raspberries emerge, accompanied by light floral notes and a fresh minerality. On the palate, it is fresh and harmonious, with a balanced acidity that enhances its versatility. Ideal as an aperitif, it perfectly accompanies fish dishes, delicate shellfish, and fresh cheeses, highlighting the richness of refined cuisine with its elegant and sophisticated bubbles. A classy choice to enhance every special moment.
The winery

Borgogna Jaffelin (Maison Jaffelin) – Winery in Borgogna

Discover the story and wines of Borgogna Jaffelin (Maison Jaffelin).

Maison Jaffelin is a historic Burgundy négociant based in the historic centre of Beaune. It produces and ages wines in the ancient cellars of the Capitolo, showcasing the region’s characteristic white, red and crémant wines.
Region: Borgogna
Country: Francia
Founded: 1816
Grapes: Pinot Noir, Chardonnay, Aligoté
Historic cellars of the Capitolo in central Beaune. Négociant house founded in the 19th century A range that includes white and red Burgundy, village and Premier Cru wines, and Crémant de Bourgogne. Carries out artisanal winemaking and in-house aging.
Winery history
Jaffelin's cellars are located in the ancient "Caves du Chapitre" connected to the Collégiale Notre-Dame in Beaune: the cellars date back to the 12th century, and in 1816 the Jaffelin brothers began their négociant business on these premises. Over time the Maison has remained focused on blending and in-house winemaking, preserving and restoring the historic character of its cellars.
Production philosophy
The estate combines artisanal methods with a modern approach to winemaking: it produces handcrafted cuvées, uses traditional equipment, and oversees cellar aging to express the character of the different Burgundian terroirs.
Terroir and vineyards
Operating in the heart of Burgundy and based in Beaune, Maison Jaffelin sources grapes from several subzones and villages of the region and offers wines ranging from Burgundy and village appellations such as Chambolle-Musigny, Meursault and Gevrey-Chambertin to crémant and terroir cuvées.
Awards and recognitions
Gold medals at the Concours Général Agricole de Paris 2023 for Savigny‑les‑Beaune 1er Cru "Les Vergelesses" 2020 and Beaune 1er Cru "Sur les Grèves Clos Saint Anne" Monopole 2020.

Official Awards

Expert Prize Description Vintage